Drei Sterne - Die Köche und die Sterne (Three Stars) (2012) - Rotten Tomatoes

Drei Sterne - Die Köche und die Sterne (Three Stars) (2012)

Drei Sterne - Die Köche und die Sterne (Three Stars) (2012)

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Movie Info

Focusing on ten Michelin 3 Star chefs, Three Stars depicts the everyday drama of life in gourmet restaurants and includes exclusive interviews and behind-the-scenes access to some of the world's most talented chefs as they work in their gastronomic laboratories, hunt for exquisite ingredients in local markets, and gather rare edible plants along rough coastlines. It reveals the business of cooking on the highest level and highlights the various kitchen routines and culinary philosophies of chefs like Jean-Georges Vongerichten, Yannick Alléno, and Olivier Roellinger. -- (C) Official Site

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Critic Reviews for Drei Sterne - Die Köche und die Sterne (Three Stars)

All Critics (10) | Top Critics (7)

While Hachmeister acknowledges that Michelin rewards bold culinary innovation as well as refined traditional cuisine, he expresses a distrust of the star system.

October 25, 2012 | Rating: B- | Full Review…

Hachmeister jumps from chef to chef, country to country, sampling little soundbites or chronicling the meticulous building of a blini on an asparagus stalk, with no clear structure to give the docu momentum.

September 24, 2012 | Full Review…

Hachmeister has a bit of food porn to offer, but undistinguished cinematography makes this aspect less indulgent than it could have been.

September 24, 2012 | Full Review…

A narrower focus might have helped. But serious foodies will chow down.

September 20, 2012 | Rating: 3/5 | Full Review…

There's a lot about the Michelin Guide and the restaurant industry that Three Stars barely touches in its too-broad overview.

September 20, 2012 | Rating: C | Full Review…
Top Critic

Hachmeister's understatement results in a narrative plateau somewhere in the last third of the film, and viewers who showed up hungry may become impatient.

September 18, 2012 | Full Review…

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