Chopped: Season 34 (2017)

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Season 34
Chopped

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Episodes

Air date: May 9, 2017

To honor the wonderful women who raised them right, four famous Food Network cooks---Ted Allen, Jeff Mauro, Jet Tila and Chris Santos---compete with their moms.

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Air date: May 23, 2017

No ovens for the chefs. They give the grill pans a major workout in this special competition, where they must get grilling from the get-go. The group make sausage appetizers that must also include a fruity beverage. A beautiful open-faced sandwich meets a diminutive veggie in the entrée basket. Then, the two competitors left to grill dessert face a basket that includes a boozy marshmallow and a bag of nuts.

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Air date: Jun 6, 2017

The chefs learn that their competition has a potato theme, with spuds of some kind in every basket. The chefs must incorporate two tater products into their Canadian bacon appetizers. In a wild Round 2, chili fries find their way to a blender and a whole potato finds its way to the deep fryer. Then, sweet potato pie meets toffee in the dessert basket.

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Air date: Jun 13, 2017

Who could ask for a better teammate in the Chopped kitchen than good old Dad? Four fathers join forces with their grown-up kids to make collaborative dishes and to make their families proud. A thematic cookie in the first basket gets a laugh, then the salmon in the second basket seems simple but creates some problems. In the dessert round, an unusual flavor of gelato presents the final father/kid pairs with a challenge.

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Air date: Jun 20, 2017

The chefs race to figure out what to do with a seafood product and some boozy veggies in the first round. Then, the judges must decide who has the chops to get goat chops just right in the second round. Finally, a tough dessert basket, which includes a cheese and a vegetable, keeps the finalists scrambling to the end.

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Air date: Jun 27, 2017

In the first round, the chefs must make lamb appetizers that include a trendy toast, and one competitor gets a little overzealous trying to make his plates pretty. Poultry and snap peas are part of the Round 2 challenge, then the competitors do their best with fruits and a fermented beverage in the dessert round.

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Air date: Jul 4, 2017

The chefs imagine they're making a memorable meal for a backyard party in this cookout competition. A wacky hybrid protein and a ketchup stand-in are two of the ingredients the competitors must work into appetizers. Burger fixings but no beef in the second basket force the chefs to get creative, then a clever edible centerpiece meets a crunchy snack in the dessert basket.

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Air date: Jul 11, 2017

Four bold female bakers compete for a $10,000 victory. A dough typically used for flatbreads and a strong-tasting melon are two of the mystery-basket items in round one. The entree and dessert rounds bring even more surprises.

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Air date: Oct 10, 2017

Alton Brown takes over the Chopped Kitchen for a five-part tournament. With $50,000 on the line, the first four chefs are encouraged to infuse every dish with smoky flavor. Tiny radishes and a strangely savory cookie are in the mix for Round 1. Alton whips up a signature smoked item for the second basket, then an exotic drink is the smoky component in Basket No. 3.

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Air date: Oct 17, 2017

In the second Alton's Challenge battle, there's a dehydration theme for the baskets, and Alton Brown demonstrates a home hack that makes removing moisture from food a breeze. The first round has the chefs making quick use of instant mashed potatoes, then an Alton specialty is one of the mandatory ingredients for the entree round. A diabolical dessert basket has the chefs scrambling to make dehydrated eggs work in their final plates.

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Tv Season Info

Cast & Crew

Ted Allen

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