Martha Bakes: Season 6 (2016)


Season 6
Martha Bakes

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Episodes

Air date: Apr 7, 2016

Preparing fruit curd for a lemon tart with brown butter cookie crust; cupcakes filled with passion fruit curd; raspberry curd for a genoise.

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Air date: Apr 14, 2016

Preparing raspberry-filled doughnuts; apple fritters; beignet, a sugar-coated doughnut from New Orleans.

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Air date: Apr 21, 2016

Dark chocolate filling for an almond-based tart shell; chocolate ganache frosting for a devil's food cake; milk chocolate pudding cupcakes.

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Air date: Apr 28, 2016

Raspberry whipped cream jelly roll; multitiered caramel buttercream cake; making ladyfingers for tiramisu ice cream cake.

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Air date: May 5, 2016

Incorporating frangipane into bostock and a classic English bakewell tart; apricot tart made with hazelnut frangipane; pecan-frangipane coffee cake.

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Air date: May 12, 2016

Basic Japanese-style white bread loaf; cinnamon raisin swirl bread; jalapeno-cheddar rolls.

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Air date: May 26, 2016

Giant fruit and nut kitchen sink cookies; vanilla sugar cookie sorbet sandwiches; maple-pecan shortbread squares; double chocolate sandwich cookies.

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Air date: Jun 2, 2016

Make-ahead dough; creating crust for spinach and cheese pizza; sausage and pepper calzone; skillet pizza with wild mushrooms.

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Air date: Jun 16, 2016

Brown-butter coconut cashew blondies; skilled baked plum cake; single-serving size brownie sundaes; Scottish oatcakes.

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Air date: Jun 23, 2016

Kouign-amann; sugar and spiced cinnamon-sugar knots; snails.

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Martha Bakes: Season 6 Photos

Tv Season Info

Cast & Crew

Mark Burnett
Executive Producer
Rob Dauber
Executive Producer

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