Time is of the essence on this cooking show that features teams racing against the clock to bake the best-tasting sweets. Four teams of bakers showcase their kitchen skills in each episode as they whip up cakes and other confections with the hope of leaving with the $10,000 grand prize. Pastry chefs Candace Nelson and Adriano Zumbo --- along with a roster of guest judges that includes restaurateur Richard Blais and actor Colin Hanks -- critique the bakers' culinary creations and determine who takes home the cash prize at the end of each competition.