Episode 1
Aired Jan 17, 2022
The Big Bacon Show
Daphne Oz, Jamika Pessoa and Gail Simmons serve up sizzling bacon-wrapped dinners, play their version of "Spin the Bottle" with Brian Balthazar, and show how they cook for their families at home.
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Episode 2
Aired Jan 18, 2022
What's for Dinner: The Most Insane Stuffed Burgers You Will Want to Make Tonight
Burgers include buffalo and jalapeno popper-stuffed; Andy Cohen; chocolate chip cookies; lasagna.
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Episode 3
Aired Jan 19, 2022
Microwave Magic: Chef's Biggest Secrets to Easy Meals With Only a Micro!
Quick, delicious recipes include the salmon rice bowl blowing up TikTok and peanut butter chocolate desserts; Marie Osmond; organizing a refrigerator.
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Episode 4
Aired Jan 20, 2022
5 Genius Ways to Use Your Rotisserie Chicken That Will Make Life Easier
Creative ways to serve rotisserie chicken; the hosts reveal the comfy pants they love; separating TikTok kitchen hacks from the whacks.
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Episode 5
Aired Jan 21, 2022
The Cheesiest Show Ever
Cheese dips and cheese boards; the best pasta shape for mac and cheese; Foodgod brings the latest cheese trends; face serums for morning and night.
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Episode 6
Aired Jan 24, 2022
Holy Sheet! The Secret to Perfect Sheet-Pan Dinners Every Time
One-pan wonders that will simplify life and feed the whole family; Tia Mowry tells of her savvy kitchen skills and best quick-fix advice; the Great American Dish Off: crispy rice treats edition.
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Episode 7
Aired Jan 25, 2022
Slammin' Sandwiches
From shrimp po' boys to French onion grilled cheese, a celebration of love for sandwiches; Olympic champion Lindsey Vonn discusses her signature sliders; Gail goes road-trippin' through New York City to find tasty sandwiches.
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Episode 8
Aired Jan 26, 2022
99 Foods You Didn't Know You Could Make in a Waffle Iron
Ways to use a waffle iron for every meal, even for a whole dinner; people with a home-cook side hustle; winter bone broth.
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Episode 9
Aired Jan 27, 2022
The Ultimate Pizza Party
How to make pizza at home with a cast iron or sheet pan; Rocco DiSpirito joins the fun with his keto-friendly pizza to feed a crowd; how to hack a frozen pizza; Daphne's hair tricks.
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Episode 10
Aired Jan 28, 2022
The Out of the Box Show
Reimagined uses for everything from boxed stuffing to cornbread and mashed potatoes; The Great American Dish Off: boxed cake-mix edition; The Good Beauty Lab's DIY tricks straight from the box.
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Episode 11
Aired Jan 31, 2022
Everything You Need to Know to Cook the Perfect Steak (And It Doesn't Have to Cost a Lot)
How to prepare restaurant-quality steaks; the best cut; Andrew Zimmern tells of the most bizarre foods he's ever eaten; Jamika's Jamaican banana fritters.
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Episode 12
Aired Feb 1, 2022
The Slow Cooker Spectacular!
One-pot-and-done recipes to save time in the kitchen; hacks for using a slow cooker; Laila Ali discusses her wellness transformation that's blowing up on Instagram.
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Episode 13
Aired Feb 2, 2022
Raising the Bar-BQ
Barbecuing ribs and chicken; Memphis vs. Kansas City in a rib-to-rib showdown; Jamika visits Nashville to find the best barbecue; The Great American Dish-Off: fried chicken sandwich edition.
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Episode 14
Aired Feb 3, 2022
The Best Thing I Ever Ate
The hosts' most memorable foods; Brooke Shields talks about her modeling years, motherhood and beauty secrets and prepares her favorite childhood dish; The Rock and Kylie Jenner's pancake recipes go head-to-head.
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Episode 15
Aired Feb 4, 2022
How to Throw an Easy Boozy Brunch Show
Prep-ahead recipes for gatherings; delicious twists on classic brunch cocktails; podcast queens Cat and Nat's favorite drinks.
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Episode 16
Aired Feb 7, 2022
"The Good Dish" Hosts' Family Favorites, With Guest Susan Lucci
Susan Lucci serves up her family's lasagna and dishes on breaking the internet with her birthday swimsuit photo at age 75; the hosts cook up dishes passed down in their families.
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Episode 17
Aired Feb 8, 2022
Comfort Food Without the Guilt, With Guest Bevy Smith
Lightened-up but still decadent versions of classic favorite foods; Bevy Smith reveals her favorite family recipe for a dessert with a boozy twist and weighs in on which celebrity fashion trends are cozy chic or just plain bleak.
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Episode 18
Aired Feb 9, 2022
Movie Night at Home: Recipes From Your Favorite Movies, With Guest Ross Mathews
Reliving favorite movies with delicious meals they inspire; Ross Mathews dishes about his favorite celebrity moments; how to make a decadent movie-night popcorn bar.
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Episode 19
Aired Feb 10, 2022
Winner Winner Chicken Dinner, With The Bachelorette's Tayshia Adams
The chicken dish that Emily Blunt and Meghan Markle say got them engaged; Tayshia Adams dishes on her Instagram cocktail recipes; The Great American Dish Off: Cupcakes competition.
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Episode 20
Aired Feb 11, 2022
The Good Dish's Fiery Hot Big Game Day Show: Michael Symon Joins
Super Bowl party food; Michael Symon turns up the heat with his A-game dishes; suggestions for throwing a fun and stress-free party.
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Episode 21
Aired Feb 14, 2022
The Crazy Chocolate Show + The Bachelorette's Rachel Lindsay
Chocolate mousse; an easy Valentine's Day dinner; a salty/sweet cheeseboard hack; Rachel Lindsay ("The Bachelorette") discusses keeping the romance alive.
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Episode 22
Aired Feb 15, 2022
Comforting, Creamy and Guilt-Free Pasta?? Is It Possible? + Rob Lowe's Low-Carb Snack
Making pasta carbonara with no butter, oil or cream; a fruit cobbler with all the sweetness but not the calories; Rob Lowe tells of his go-to low-carb snack and favorite cheat meal.
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Episode 23
Aired Feb 16, 2022
Easiest Dinners You Can Make Tonight From Our Favorite Cookbooks + Drew Barrymore!
Quick and easy meals; Drew Barrymore prepares nutty fish; chicken and dumplings; The Great American Dish Off: over-the-top grilled cheese competition.
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Episode 24
Aired Feb 17, 2022
One-Pot Meals From Your Pantry + Buddy Valastro's Epic Desserts
One-pot wonders using everyday staples; "Cake Boss" Buddy Valastro has homemade cannoli hacks; the confetti cake Daphne makes for every birthday in her family.
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Episode 25
Aired Feb 18, 2022
The Biggest Foods You Crave With a Healthy, Lighter Twist + Donny Osmond!
How to lighten up fettuccini Alfredo and meatloaf with game-changing ingredients to enjoy without the guilt; Donny Osmond tells why he went vegan and the worst meal he ever made; veggie noodles from the test kitchen.
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Episode 26
Aired Feb 21, 2022
Pantry Raid: The 15-Minute Dinner Made From Stuff in Your Pantry
Fast and easy recipes using what's in the cupboard, including a skillet-baked cheesy tortellini and pretzel-crusted chicken; how to take drool-worthy food photos.
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Episode 27
Aired Feb 22, 2022
Gourmet Meals From Frozen Foods + Kristin Cavallari
Spinach and artichoke pastry pie; Kristin Cavallari reveals her favorite frozen veggie recipe and why she's the queen of coffee.
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Episode 28
Aired Feb 23, 2022
Girls Night In: Perfect Bite Nachos and Sangria + Anne Burrell's Comfort Dish Secrets
Delicious sips and snacks to enjoy with BFFs; no-fuss barbecue chicken sliders to make in advance; Anne Burrell's killer mac-and-cheese with bacon; Daphne's gooey chocolate-chip skillet cookie.
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Episode 29
Aired Feb 24, 2022
A New Twist on Smashed Potatoes to End Side-Dish Boredom!
Reinventing potatoes with one ingredient; an easy olive-oil cake to make tonight; renowned Southern chef Melba Wilson's smothered fried chicken.
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Episode 30
Aired Feb 25, 2022
Under the Sea: The Easiest Shrimp Recipe That Will Have Everyone Begging for More + Top Chef Richard Blais
A simple recipe for Moroccan-spiced shrimp; Richard Blais' everything-crusted ahi tuna steak and pro advice for cooking everything from seafood to burgers.
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Episode 31
Aired Feb 28, 2022
Italian Family Dinner: Cheesy Pull-Apart Garlic Bread + Real Housewives' Melissa Gorga
Gooey garlic bread and easy ragout; Melissa Gorga gives the secrets to her meat sauce; The Great American Dish-Off: Wings competition.
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Episode 32
Aired Mar 1, 2022
Restaurant Chef Secrets Revealed!
Professional restaurant hacks, from creamy soups to super-moist cakes; a top chef shows how to make crispy, flaky scallion pancakes at home; Vanna White and the "Wheel of Food."
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Episode 33
Aired Mar 2, 2022
The Big Fried Show: Crispy, Salty, Deep-Fried Foods We Love + Tyler Florence
Foods crisped to golden perfection include coconut shrimp and chicken nuggets; Alan Richman makes chicken-fried steak; Tyler Florence's secret for fish and chips.
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Episode 34
Aired Mar 3, 2022
The Top Chef Reunion You're Hungry For: Tom Colicchio & Padma Lakshmi
Chefs Tom Colicchio and Padma Lakshmi; how to get perfectly crispy skin on a roast chicken; The Great American Dish-Off: Tex-Mex competition.
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Episode 35
Aired Mar 4, 2022
Breakfast of Champions: New Twists on Classic Egg Dishes + Cameron Mathison
Bacon, egg and cheese monkey bread; TikTok's "cloud eggs"; Cameron Mathison ("General Hospital") makes his favorite breakfast smoothie; the three skillets every kitchen needs.
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Episode 36
Aired Mar 7, 2022
The Baked Sunday Ham You Can Turn Into 3 Meals for the Rest of the Week + Pioneer Woman Ree Drummond
Ree Drummond and her best friend use a ham to make eggs Benedict and jambalaya; The Great American Dish Off: Meatloaf competition.
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Episode 37
Aired Mar 8, 2022
Oh the Pasta-Bilities!
Lemon shrimp one-pot pasta and spaghetti pie; three suggestions for cooking any noodle; making pasta from scratch.
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Episode 38
Aired Mar 9, 2022
The End of Chicken Breast Boredom! Ultimate Makeovers
French onion stuffed chicken breast; chicken cutlet sandwiches; quick and easy tricks to breathe new life into poultry; crusty grilled cheese.
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Episode 39
Aired Mar 10, 2022
Air Fryer Everything!
How to make dishes like beef and green beans and pasta chips in an air fryer; fried chicken with a spicy kick; the cool new twist on cheesecake making headlines.
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Episode 40
Aired Mar 14, 2022
Chicken Pot Pie for Pi Day: Best Midweek Leftovers You Can Whip Up Fast
Making chicken pot pie using leftover ingredients in the fridge; Julia Collin Davison ("America's Test Kitchen") shows how to make the ideal crust.
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Episode 41
Aired Mar 15, 2022
For the Love of Potatoes
Cheesy butter-fried potatoes; ways to hack a bag of frozen tots; Danica McKellar ("The Wonder Years").
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Episode 42
Aired Mar 16, 2022
Better the Second Time Around! Amazing Protein Bowls
A great use for leftovers; how to make a cheesy, classic French sandwich with extra ham; getting great looks with second-day hair.
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Episode 43
Aired Mar 17, 2022
Daphne's Magic Pancakes With Bananas, Eggs and Yogurt
Making luxurious, sugar-free pancakes; kitchen advice with the new cast of "MasterChef Junior"; a nighttime skin care regimen.
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Episode 44
Aired Mar 21, 2022
Blake Shelton's Austin Brisket Sandwich
Visiting Blake Shelton at his new restaurant; learning how to make his signature dish; Blake talks about food, music and marriage.
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Episode 45
Aired Mar 22, 2022
Spring Clean Up: Light and Easy Spring Recipes
Making a pistachio-crusted sheet pan salmon and chicken Caesar wrap; cleaning hacks; how to quickly organize a kitchen junk drawer.
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Episode 46
Aired Mar 23, 2022
For the Love of Carbs
Making loaded cheesy potato and bacon casserole; Daphne looks for the best bagels, cookies and pizza in New York City; the carb-lovers guide to low-carb swaps.
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Episode 47
Aired Mar 24, 2022
Savannah Guthrie Learns to Cook: Chicken Milanese With Cabbage Slaw
TV host Savannah Guthrie; D.I.Y. tips to spice up a kitchen.
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Episode 48
Aired Mar 28, 2022
$10 Dinners: Not a Penny More!
Slow-cooker carnitas using cola; Haylie Duff's cheap and easy weeknight chicken drumsticks; banana bread.
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Episode 49
Aired Mar 29, 2022
Pork Chop Perfection + Camila Alves McConaughey
Tender, juicy pork chops; which type to buy; Camila Alves McConaughey tells how she and husband Matthew deal with their picky eaters.
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Episode 50
Aired Mar 30, 2022
Salads That Go Beyond the Bowl: These Salad Tacos Understood the Assignment
Salads that eat like hearty meals; Green Goddess Salad, created by the woman behind Baked by Melissa cupcakes.
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Episode 51
Aired Mar 31, 2022
The Perfect Roast Chicken
Cooking a chicken crispy on the outside and juicy on the inside; country biscuits and gravy.
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Episode 52
Aired Apr 4, 2022
Ooey Gooey Baked Ziti With a Twist
A one-pan pasta dish that cuts down on cooking and cleanup time; Ta'Rhonda Jones ("Empire") makes deviled eggs with seafood and truffle oil.
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Episode 53
Aired Apr 5, 2022
Marinated Flank Steak With Grilled Potato Salad for a Crowd
Saving money and time by making restaurant-quality steak at home; Cat and Nat tell deep, dark mom secrets.
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Episode 54
Aired Apr 6, 2022
Who Let the "Hot Dogs" Out? The Perfect Hot Dog for a Hot Day
Over-the-top versions of hot dogs include a cheesy dog wrapped in bacon, a Reuben dog, and a twist on corn dogs; a one-pot Caribbean-inspired pasta dish.
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Episode 55
Aired Apr 7, 2022
Coming In Hot: The Best Spicy Foods That Bring the Heat
From spicy chili to jerk chicken wings, the hosts are firing things up in the kitchen with dishes that pack heat and flavor; delicious ideas to spice up Sunday dinners.
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Episode 56
Aired Apr 11, 2022
20/20 Challenge: Crowd-Pleasing Stuffed Shells Alla Vodka for $20 in 20 Minutes
Time- and money-saving suggestions to feed a family of four with a delicious pasta dish; chef Eden Grinshpan makes cauliflower the main attraction at any table with a game-changing ingredient.
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Episode 57
Aired Apr 12, 2022
Get the Perfect Bowl of Ramen at Home: The Cheats to Make It Easy
Making ramen in a mason jar; Fabio Viviani ("Top Chef") serves up a red-wine risotto and pork tenderloin; how to cook the ideal rice.
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Episode 58
Aired Apr 13, 2022
Our Favorite Sweet & Salty Combos
Savory chicken with sweet waffles; Foodgod talks about a viral cinnamon bun and how to make a version of it at home.
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Episode 59
Aired Apr 14, 2022
Easter Feast: Impress Your Guests With This Memorable Holiday Meal
A leg of lamb that will be the star at a holiday celebration; a side dish served with bacon vinaigrette; Passover brisket; fun and easy ways to set a festive spring table.
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Episode 60
Aired Apr 18, 2022
Carla Hall's Legendary Biscuits
Carla Hall, a former host of "The Chew," reveals secrets to her tender, flaky biscuits using her grandmother's Southern techniques, and her black-eyed pea salad that goes well with them.
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Episode 61
Aired Apr 19, 2022
Did You Say Taco Tuesday?
Turning an average weeknight into a fiesta with a build-a-taco board; chef Aarón Sánchez's advice for making tacos; funny food fails with comic Chuck Nice.
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Episode 62
Aired Apr 20, 2022
From Steak to Seafood ... Everything's Better With Butter!
Chef Josh Capon shares recipes for seared scallops and jumbo stuffed shrimp made with butter; Stephanie Izard ("Top Chef") prepares magic green beans.
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Episode 63
Aired Apr 21, 2022
Dough-M-G! Amazing Tricks With Store-Bought Dough That Will Fool Everyone!
From pigs-in-a-blanket to stuffed pizza and toaster tarts, simple shortcuts using supermarket-bought dough; Michelle Tam and Fiona Tam Kennedy make paleo hash-brown fish.
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Episode 64
Aired Apr 22, 2022
Takeout Fakeout!
Copycat recipes for takeout food; quick and easy spins on dishes like Chinese orange chicken and meatball subs; The Great American Dish-Off: cheesecake edition.
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Episode 65
Aired Apr 25, 2022
Your Biggest Microwave Questions Answered
A master class on how to use the underrated microwave; breakfast hacks from Daphne's new cookbook, "Eat Your Heart Out"; comic Kel Mitchell dishes on family, faith and epic food fails.
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Episode 66
Aired Apr 26, 2022
A New Way to Eat Tacos and Burgers Without the Guilt
Creative spins on favorite foods with delicious and nutritious ingredients; healthy Cajun salmon burgers; Max Lugavere has a brain-boosting grocery list.
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Episode 67
Aired Apr 27, 2022
The Biggest, Most Blow-Your-Mind, Time-Saving Dinner Hacks We've Ever Seen
Shortcuts include one-pan chicken parm and rice paper dumplings; Countess Luann de Lesseps ("The Real Housewives of New York City"); surprising ingredients for the salad bar.
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Episode 68
Aired Apr 28, 2022
Guilt-Free Sheet-Pan Meals
Delicious one-pan-and-done recipes for that are quick and healthy; Suzanne Somers' secrets to roast chicken and how she stays so young and healthy; the Great American Dish-Off: sheet-pan dessert competition.
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Episode 69
Aired Apr 29, 2022
The Big Baking Show: Double Chocolate Cheesecake
Mind-blowing desserts to satisfy a sweet tooth; an internet grandma reveals her baking secrets; Daphne's blackberry-and-plum crumble.
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Episode 70
Aired May 2, 2022
Microwave All Day: 3 Meals Covered From Breakfast to Dinner
Recipes that can be made quickly in the microwave include carrot/walnut muffins and chicken enchiladas; microwave hacks seen on the internet.
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Episode 71
Aired May 3, 2022
Cheesy, Sticky Fiery Hot Wings? Yes, Please!
Bar foods taken to the next level include potato wedges with chorizo dip and a nacho/chicken-wing mash-up; three supermarket swaps to save cash.
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Episode 72
Aired May 4, 2022
Your Favorite Chain Restaurant Foods Made Easier!
From PF Chang's Mongolian beef to TGI Friday's Cajun shrimp and chicken pasta: how to make copycat versions at home; ricotta gnocchi with fashion legend Isaac Mizrahi; Foodgod judges Food Court.
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Episode 73
Aired May 5, 2022
Cinco de Mayo With Rick Martínez
Celebrating Cinco de Mayo with delicious dishes from all over Mexico, including chipotle and beer-marinated steak and butter-roasted corn with poblano; the five most common guacamole mistakes people make.
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Episode 74
Aired May 6, 2022
Mother's Day Brunch
A brown butter blueberry crumb cake; a fresh take on mimosas; Tyler Florence shows how to make ham and gruyere frittata.
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Episode 75
Aired May 9, 2022
Slidin' Into Sliders
Sliders, from mini burgers to pull-apart sausage and pepper sandwiches; "The Great British Bake Off" winner Nadiya Hussain shows how to turn a plain croissant into a decadent ice cream pudding.
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Episode 76
Aired May 10, 2022
Butterflied Cast Iron Chicken With Roasted Vegetables Everyone Will Love
A simple way to cook a bird in one pan and make cleanup easy; how to make coffee at home like a pro; Foodgod judges the case of the bestie brunch battle in Food Court.
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Episode 77
Aired May 11, 2022
The Ultimate Grilled Cheese Perfection Show
Elevating the classic favorite grilled cheese sandwich to new levels; how to make one with French toast for a sweet twist; Marcus Samuelsson's herb salmon with a creamy spin on risotto.
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Episode 78
Aired May 12, 2022
The Best Slow Cooker Set-It-and-Forget-It Weekday Meals
Saving time with delicious ways to hack a slow cooker; a sweet and easy dessert that can be made in it; an all-in-one chicken burrito bowl that can be eaten three ways; child-approved chicken nuggets with TikTok superstar Nick DiGiovanni.
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Episode 79
Aired May 13, 2022
The Most Lemony Pasta Primavera Perfection
Rosanna and Elaina Scotto make a dish from their restaurant; zucchini chips with gorgonzola cheese appetizer; Sam Talbot ("Top Chef") shares his guide to sugar alternatives for guilt-free desserts.
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Episode 80
Aired May 16, 2022
The Big Crunch
Crunchy, deep-fried macaroni-and-cheese; a crispy, crunchy s'mores bar coated in a chocolate shell; the secret to the crunchiest onion rings.
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Episode 81
Aired May 17, 2022
Breakfasts to Die For
Pancetta, egg and cheese boats; bananas Foster bread pudding; Foodgod judges the case of a couple's sandwich standoff in Food Court; an interview with Cat Cora.
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Episode 82
Aired May 18, 2022
Craziest Combos: Which Combos Work and Which Are Monstrous
Which trending food mashups are worth a taste; apple pie with cheddar cheese; buffalo chicken grilled cheese.
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Episode 83
Aired May 19, 2022
Fast Food Fake-Outs: Spicy Fried Chicken Sandwiches
Duplicating the flavors of chain restaurant favorites right at home; how to make the Szechuan chicken sammie Oprah Winfrey likes; Julia Collin Davison's best techniques for foil packet dinners that make cleanup easy.
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Episode 84
Aired May 20, 2022
The Great Big Ice Cream Show
Incredible ice cream creations to make at home, including the cherry bomb and the easiest frozen blondie sandwiches; Jerry Springer presides over the case of the chicken cutlet imposter in Food Court.
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Episode 85
Aired May 23, 2022
Retro Show: Modern Twists on Classic Recipes
Stuffed meatloaf and cheesy fondue; Candace Bushnell ("Sex and the City"); Cosmos.
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Episode 86
Aired May 24, 2022
A Girly Twist on Beer Can Chicken + Kristin Chenoweth
Kristin Chenoweth puts a creative spin on a classic recipe; spring cocktails; Michelle Buteau's plum upside-down cake.
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Episode 87
Aired May 25, 2022
Burgers, Burgers, Burgers
Meat patty recipes; a spicy bacon fondue burger; Martina McBride reveals her shrimp and chorizo recipe.
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