Cutthroat Kitchen: Season 3 (2014)


Season 3
Cutthroat Kitchen

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Episodes

Air date: Mar 16, 2014

New versions of BLTs; a chef is forced to make ramen without noodles; a chef is slowed down while making a soufflé.

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Air date: Mar 23, 2014

One chef must use alcohol as the only means of heat; a chef must prepare a breakfast burrito in bed; Alton cleans out the fridge.

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Air date: Mar 30, 2014

A pesto pasta challenge; creating a Hawaiian plate lunch; a chef is forced to use olive oil capsules for their muffins.

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Air date: Apr 6, 2014

Two chefs get up close and personal while making pea soup; one chef must use lamb shears instead of knives; supersized whisk.

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Air date: Apr 13, 2014

A chef is forced to serve a hot version of cobb salad; someone must build their own kitchen from random items inside of a shopping cart; a chef is forced to make layer cake with a cement mixer.

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Air date: Apr 20, 2014

Knives are replaced with a hockey skate; a chef's fingers get trapped while cooking General Tso's chicken; using gardening tools to create carrot cake.

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Air date: Apr 27, 2014

One chef must tediously separate grains of rice to make risotto; the long wait for their number to be called at the Cutthroat Kitchen Deli; one chef must chisel their ingredients from a block of ice.

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Air date: May 4, 2014

One chef must prepare French onion soup using serving ladles as cooking vessels; blackened fish challenge, making a banana split with pulverized bananas.

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Air date: May 11, 2014

The term mystery meat is given new meaning; Alton's left over chicken coop wire becomes a big headache for one competitor; the carnival comes to town in the final round.

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Air date: May 18, 2014

One chef must cook his frittata inside eggshells; a chef earns the right to shred their opponent's steak Diane.

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