Episode 1
Aired Oct 1, 2016
Under the Sea
Josh explores the Mesoamerican Reef, learns the secrets of ceviche and goes hunting for jungle bee honey in Playa del Carmen, Mexico.
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Episode 2
Aired Oct 8, 2016
Mayan Madness
Josh learns the Jarana, tastes the local dish cochinitap and tries hammock weaving in a Mayan village in Valladolid, Mexico.
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Episode 3
Aired Oct 15, 2016
Like Water for CHAAC
Josh sees a Mayan chocolate ceremony, learns about henequen production and makes tortillas in Merida, Mexico.
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Episode 4
Aired Oct 22, 2016
Hot Salsa
In San Juan, Puerto Rico, Josh visits a vejigante mask maker, chef José Santaella, and dances the salsa with 300 people.
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Episode 5
Aired Oct 29, 2016
Fun Guy!
In St. Thomas, in the U.S. Virgin Islands, Josh gets custom made leather sandals; moko jumbie stilt walking; cooking fish the island way.
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Episode 6
Aired Nov 5, 2016
Norway the Right Way
In Bergen, Norway, Josh dances with Vikings, learns about Norwegian wool sweaters and finds fresh seafood.
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Episode 7
Aired Nov 12, 2016
Swedish and Sublime
In Stockholm, Sweden, Josh gets a taste of the world's stinkiest food, learns the art of glass blowing, and gets a folk art carving lesson.
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Episode 8
Aired Nov 19, 2016
City of Delight
In Paris, Josh takes a food tasting tour, meets an umbrella maker, and discovers the art of French gastronomy with a well-known chef.
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Episode 9
Aired Jan 14, 2017
Pure Spanish
In Girona, Spain, Josh heads for the Catalan countryside, where he rides a Pure Spanish Horse; Josh attempts to create a traditional Spanish ceramic piece on a pottery wheel and enjoys a game of handball with a local pro team.
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Episode 10
Aired Jan 21, 2017
Sky High
Upon docking in Barcelona, Josh immediately dives deep into Catalan history and culture, where he attends a medieval tapa tasting, crafts a beeswax candle at the oldest shop in the city and helps a local group build massive human towers.
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Episode 11
Aired Jan 28, 2017
Cruisin' the Caribbean
Josh discovers moko jumbie in the U.S. Virgin Islands, works with a chef in Puerto Rico to prepare a traditional plantain and pork dish, and hunts for jungle bee honey in Playa del Carmen, Mexico.
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Episode 12
Aired Feb 4, 2017
15th Century Smile
Josh explores the region of Provence; learning about goat cheese; the secret behind a 15th-century royal smile; a talented figurine maker.
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Episode 13
Aired Feb 11, 2017
World Championship Pesto
Josh sails into Genoa, Italy, where he explores the rich culture and cuisine of this historic Mediterranean port; making a version of authentic pesto that won the Pesto World Championship; the traditional process of candying fruit.
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Episode 14
Aired Feb 18, 2017
Mediterranean Melting Pot
Josh's ship stops in Marseille, France, where a local chef invites Josh and his shipmates to take part in the culinary tradition of bouillabaisse; Josh tries his hand at a famous local beach game called petanque and visits a soap factory.
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Episode 15
Aired Feb 25, 2017
Kung Fu Master
Josh visits the port of Hong Kong, where a local foodie takes him on a tour of the city's nearly extinct foods; Josh receives a lucky fortune at an ancient temple, then gets a kung fu lesson from a master.
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Episode 16
Aired Mar 4, 2017
Europe Top to Bottom
Josh revisits journal entries from his tour of Europe; blowing glass in Stockholm, Sweden; reindeer hot dog in Bergen, Norway; castellers in Barcelona build a massive human pyramid.
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Episode 17
Aired Mar 11, 2017
Little Island, Big Flavor
In Singapore, the world's only island city-state, Josh is immersed in the exotic melting pot of people and cultures; a floating restaurant serves a spicy chili crab dish; handmade flower garlands; beaded shoes.
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Episode 18
Aired Apr 1, 2017
Tuscan Fun
Josh visits Florence, Italy; searching for the world's most expensive food; the city's oldest gelato shop; Josh gets a lesson in opera.
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Episode 19
Aired Apr 8, 2017
Cameo Appearance
Josh sails to Naples, Italy, and samples the culture of the region; on the Amalfi Coast, Josh learns the art of shell carving; the tradition of falconry.
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Episode 20
Aired Apr 15, 2017
All the Marbles
In Rome, Italy, Josh carves his name in a marble slab and learns to make real gnocchi; Josh joins a class at gladiator school.
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Episode 21
Aired Apr 22, 2017
Didgeri-Dude
Josh sails to the beautiful port of Sydney, Australia; joey kangaroos; an aboriginal cultural guide teaches Josh to throw a returning boomerang and play the didgeridoo.
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Episode 22
Aired Apr 29, 2017
Voyage Around the World
Josh remembers his voyage around the world; in Valladolid, Mexico, Josh is taught to weave hammocks; making soap in Marseille; making pesto in Italy.
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Episode 23
Aired May 6, 2017
Pizza Perfection
Josh visits Naples, Italy, where he takes a cruise, learns a traditional dance and tries local cuisine.
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Episode 24
Aired May 13, 2017
Elephant-Sized Fun
Josh visits Phuket, Thailand, where he learns the art of batik, tries local cuisine and visits Asian elephants at a rescue sanctuary.
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Episode 25
Aired May 20, 2017
Life's a Beach
Josh visits Sydney, Australia, where he experiences the beach culture, views the coastal landscape from a seaplane and tries the indigenous tradition of basket weaving.
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Episode 26
Aired May 27, 2017
Italy by the Sea
In Italy, Josh learns the basics at Roman gladiator school, works with authentic mozzarella cheese, visits the opera in Florence, and learns about candying fruit in Genoa.
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