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Season 1 – How To Cook Well, with Rory O'Connell

Play trailer Poster for Season 1 – How To Cook Well, with Rory O'Connell Mar 2015 Special Interest Play Trailer Watchlist
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Cooking with Rory O'Connell.
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How To Cook Well, with Rory O'Connell — Season 1

How To Cook Well, with Rory O'Connell — Season 1

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Episodes

Episode 1 Aired Mar 11, 2015 Dishes include grilled pork chops and pork burgers with fennel and pistachio. Details Episode 2 Aired Mar 25, 2015 Beetroot salad with St Tola goats cheese, honey and pomegranate; grilled T-bone steak with horseradish cream and salsa verde; oven-roasted chips; a salad of organic greens; almond and cinammon thins with pears. Details Episode 3 Aired Apr 1, 2015 Plain Cake Green vegetable soup; roast leg of lamb with mint relish; chickpea and coriander puree; carrots with lemon; a plain cake with strawberries, creme anglaise and cream. Details Episode 4 Aired Apr 8, 2015 Pumpkin broth with parsley pesto; boiled oyster of bacon and roast tomato oil; green cabbage puree; yogurt and star anise cream with compote of plums with red wine and star anise. Details Episode 5 Aired Apr 15, 2015 Scrambled eggs with smoked salmon or wild mushrooms on grilled sourdough bread; lamb koftas and rocket salad with buttermilk dressing, roasted hazelnuts, cumin and chili oil; chocolate and caramel mousse with caramel sauce and raspberries. Details Episode 6 Aired Apr 22, 2015 Pan-fried hake with herb relish; roast chicken with Indian spices; rice pilaf with parsley; curly kale; kiwi fruit granita with passion fruit and orange sauce; lacy nut biscuits. Details Episode 7 Aired Apr 29, 2015 Baked dover sole on the bone with Bretonne sauce; roast sirloin of beef with red wine, tomato and gherkin; orange and mint jelly. Details Episode 8 Aired May 6, 2015 Moroccan harira soup; roast haddock with roast pepper, olive and basil salsa; mashed potatoes with courgette, olive oil and marjoram; romanesco; chocolate, prune and Armagnac puddings with chocolate sauce. Details

Season Info

Network
RTE1
Rating
TV-G
Genre
Special Interest
Original Language
British English
Release Date
Mar 11, 2015