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Season 5 – Inside the Factory

Play trailer Poster for Season 5 – Inside the Factory Jul 2019 Documentary Special Interest Play Trailer Watchlist
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Paddy McGuinness and Cherry Healey hit factory floors across Britain for a snoop around their supersized production lines to reveal what the secrets are behind supermarket staples.
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Inside the Factory — Season 5

Inside the Factory — Season 5

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Episodes

Episode 1 Aired Jul 30, 2019 Cherry Bakewells Gregg Wallace visits a cherry bakewell factory where they produce 250,000 little tarts every day. Details Episode 2 Aired Aug 6, 2019 Wax Jackets A day at the barbour factory shows how their weatherproof coats are waxed, stitched and riveted by a dedicated team at a rate of 650 jackets a day. Details Episode 3 Aired Aug 13, 2019 Croissants Host Gregg Wallace travels to the enormous Brioche Pasquier factory in France to find out the secrets to producing 336,000 croissants every day. Details Episode 4 Aired Aug 20, 2019 Mattresses Catch some zees after Gregg learns how a Leeds factory turns steel and natural fibers into 600 pocket-spring mattresses a day; optimize your nap habits with Cherry, look back on mattress history and dive into our enduring love affair with duvets. Details Episode 5 Aired Dec 12, 2019 Christmas Party Food Gregg Wallace heads to Nottingham to a factory which makes 200,000 canapés every 24 hours; Cherry Healey discovers failsafe scientific methods for cooking the perfect turkey. Details Episode 6 Aired Apr 7, 2020 Pasties An all-access tour of the Ginsters bakery in Cornwall reveals the many steps and strict rules to mass-producing a popular British treat, the Cornish pasty. Details Episode 7 Aired Apr 14, 2020 Pots and Pans Clang around with Gregg at a French foundry that produces one cast iron pot every five seconds; visit a South African iron-ore mine with Cherry and study one-pot cooking history with Ruth. Details Episode 8 Aired Apr 21, 2020 Soup Stir up some production-line excitement with Gregg at a Wigan soup factory; check out a 27.4 metre tall pressure cooker, discover why frozen veg are sometimes more nutritious than fresh with Cherry, and cook up a 17th century recipe with Ruth. Details Episode 9 Aired Apr 28, 2020 Liqueurs Gregg is in Ireland at a factory producing 450,000 bottles of cream liqueur a day; Cherry is at a plant where 85 per cent of Ireland's bottles and jars are recycled; Ruth learns about the spiritual origins of liqueurs. Details Episode 10 Aired May 5, 2020 Cereal Bars Gregg Wallace is in Essex, at a cereal bar factory which produces 400,000 fruit and nut packed treats a day; Gregg follows production from the arrival of two tonnes of macadamia nuts all the way through to dispatch. Details
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Season Info

Director
Steve Bonser, Sam Bailey
Executive Producer
Sanjay Singhal, Amanda Lyon
Network
BBC
Genre
Documentary, Special Interest
Original Language
British English
Release Date
Jul 30, 2019