Rotten Tomatoes
Movies Tv shows RT App News Showtimes

Season 4 – Man's Greatest Food

Play trailer Poster for Season 4 – Man's Greatest Food Dec 2020 Reality Special Interest Play Trailer Watchlist
Watchlist Tomatometer Popcornmeter
Tomatometer 0 Reviews Popcornmeter 0 Ratings
No eatery is too far for Roger Mooking, as he sets out on a culinary pilgrimage to find the greatest foods. He works to visit the 15 best spots for America's most beloved and succulent foods, including mouth-watering steaks and smoky barbecue, seafood from the Pacific to the Atlantic and down to the bayou, sandwiches, pork, large pizzas, and a favorite of American households, juicy hamburgers. Mooking visits locations such as Louisiana and Florida and travels from Miami to New Orleans.
Watch on Fandango at Home Stream Now

Where to Watch

Man's Greatest Food — Season 4

Man's Greatest Food — Season 4

My Rating

Read More Read Less WRITE A REVIEW EDIT REVIEW POST RATING

Cast & Crew

View All

Episodes

Episode 1 Aired Dec 9, 2020 Killer Combos Roger Mooking explores the foods that are just too good together to be kept apart, showcasing 15 culinary combinations, like root beer floats and spaghetti and meatballs, that make mouths water and hearts race. Details Episode 2 Aired Jan 13, 2021 Coastal Cuisine Roger Mooking showcases some of the best of coastal cuisine in a top 15 countdown of the most delicious dishes inspired by America's oceans, lakes and rivers. There are wasabi salmon burgers in Alaska, crab cakes by the Chesapeake Bay and more. Details Episode 3 Aired Jan 6, 2021 Guilty Pleasures Roger Mooking showcases 15 of the most delightfully decadent dishes from around America. From bacon brownies to chicken fried lobster, they're the type of savory pleasures and sweet sensations that make everyone long for cheat day. Details Episode 4 Aired Jan 20, 2021 Pub Grub Roger Mooking goes on a pub crawl to find 15 of the best dishes to go with any drink; chicken wings, nachos, sliders, apps and mains -- they're all here; chefs share insider tips and tricks for making the very best, tastiest bar fare. Details Episode 5 Aired Jan 27, 2021 Unexpected Eats Roger Mooking highlights 15 incredible dishes from around the U.S. that have one thing in common: they're all utterly unexpected and delightfully delicious. There's brisket kolaches, pizza wings, Calabrian pizza in a bowling alley and more. Details Episode 6 Aired Feb 3, 2021 Home Cooking Roger Mooking cozies up to 15 heartwarming classics, including home-cooked treats, tender meats, savory stews, cheesy pastas, and decadent desserts; Roger scours the United States for all the best treats from childhood. Details Episode 7 Aired Feb 10, 2021 Handheld Roger Mooking wraps his hands around fifteen of the best sandwiches, tacos, pizza slices, chicken wings and more; some of the country's best and most creative chefs give a peek inside their kitchens. Details Episode 8 Aired Feb 17, 2021 Brunch Roger Mooking counts down 15 of the very best egg, meat, pastry and hash dishes being served up across the country; fried oyster Benedict to huevos rancheros hash; chicken and waffles to volcano eggs; brunch dog to sinfully sweet bostock. Details Episode 9 Aired Feb 24, 2021 Fully Loaded Roger Mooking showcases fifteen of the most lovingly loaded culinary creations around the country; cadillac nachos to a stuffed whole hog porchetta; quadruple chocolate cheesecake to a double-decker pizza; massive torta bamba sandwich. Details Episode 10 Aired Mar 3, 2021 Crunch Time Roger Mooking bites down on nachos, pizzas, fried chicken, tacos and desserts; chefs offer recipes and tips on making the crispiest skin, crunchiest chips and the most-crumbly crusts. Details Episode 11 Aired Mar 10, 2021 Cheesy Dishes Roger Mooking explores cheesy dishes across the U.S.; French, Italian, Mexican and American cheesy classics and innovations are on display. Details Episode 12 Aired Mar 17, 2021 Fired Up Roger Mooking highlights the best fire and smoke-kissed dishes across the U.S.; chefs offer recipes and more on how to cook over an open flame. Details Episode 13 Aired Mar 24, 2021 Italian Roger Mooking counts the best Italian dishes in the U.S.; chefs share authentic recipes and tips for making an Italian feast. Details

Season Info

Network
Cooking Channel
Rating
TV-G
Genre
Reality, Special Interest
Original Language
English
Release Date
Dec 9, 2020