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Season 1 – FoodCrafters

Play trailer Poster for Season 1 – FoodCrafters May 2010 History Special Interest Play Trailer Watchlist
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Small, local food producers carve out a noticeable chunk of the market in this series that celebrates the independent spirit of cooking and entrepreneurship. These award-winning makers of specialty breads, cheeses, gourmet chocolates and other culinary treats provide a signature touch and flavor to their wares that large-scale food manufacturers can't match. Host Aida Mollenkamp showcases the artisans behind these tasty success stories, and shares secrets about the delicacies that made them famous among foodies.
FoodCrafters — Season 1

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Cast & Crew

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Aida Mollenkamp

Host

Episodes

Episode 1 Aired May 31, 2010 Boost Aida Mollenkamp personalizes her own energy bars; the secrets of Goji berries in cookies; a taste of artisanal microbrewing coffee. Details Episode 2 Aired May 31, 2010 Cream Four artisanal food producers who share their cream of the crop stories; goats milk in Lay-loo's ice cream and Sweet Grass Dairy's cheeses. Details Episode 3 Aired Jun 14, 2010 Sweet Aida hooks up with artisans who use the purest and sweetest ingredients to make their confections. Details Episode 4 Aired Jun 21, 2010 Burn Aida shows the scoville ropes with the hot side of beef jerky and the sweet side of jalapeno jelly. Details Episode 5 Aired Jul 6, 2010 Cure Aida Mollenkamp searches the country for the best artisinal food products that cure. Details Episode 6 Aired Jul 12, 2010 Grow Aida heads to Brooklyn to see how the freshest vegetables get brined; Aida goes to San Francisco to check out a farmer who is bringing back seeds that haven't seen dirt in 50 years. Details Episode 7 Aired Jul 19, 2010 Meaty Aida visits three guys making sausages in Brooklyn, three sisters tending cattle in Washington and two brothers who share their lobster's tale in Maine. Details Episode 8 Aired Aug 2, 2010 Sticky In Brooklyn two friends craft handmade sweets; honey BBQ sauces in Seattle; two sisters make ice cream sandwiches by hand in Portland; an Oregon couple makes berry bursting sustainable sodas. Details Episode 9 Aired Aug 9, 2010 Spread Aida spreads the love of good food with a taste of small batch jam in Oakland, CA; a visit to Maine to taste the last stone-ground mustard in the country; a look at how goat cheese is made and the tricks of crafting the perfect pesto. Details Episode 10 Aired Aug 16, 2010 Crunch Aida rolls out the flatbread in Larkspur, California; an innovative nut roaster in Boulder; a dancing gourmet popcorn family in Seattle; a chip company in L.A. Details

Season Info

Network
Cooking Channel
Rating
TV-G
Genre
History, Special Interest
Original Language
English
Release Date
May 31, 2010