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Season 5 – MasterChef: The Professionals

Play trailer Poster for Season 5 – MasterChef: The Professionals Nov 2012 Reality Special Interest Play Trailer Watchlist
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The hunt for a young chef who wants to make it to the top of the culinary world.
MasterChef: The Professionals — Season 5

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Cast & Crew

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Michel Roux Jr.

Host

Gregg Wallace

Host

Monica Galetti

Host

Episodes

Episode 1 Aired Nov 5, 2012 Chefs must make a dish using a selection of seven ingredients including squid, gurnard, apples and raisins. Details Episode 2 Aired Nov 6, 2012 Chefs are tested on their ability to butterfly sardines and make potato dauphine. Details Episode 3 Aired Nov 7, 2012 Chefs make a honeycomb and use it to decorate three desserts. Details Episode 4 Aired Nov 8, 2012 Six chefs must blow away the judges with a dish of their own invention. Details Episode 5 Aired Nov 12, 2012 Creating a dish from a selection of lentils, goat cheese and peaches in an hour. Details Episode 6 Aired Nov 13, 2012 Chefs must breakdown a cooked lobster to be served with salad. Details Episode 7 Aired Nov 14, 2012 Preparing a crown of duck for roasting and the legs for confit. Details Episode 8 Aired Nov 15, 2012 Chefs return with dishes of their own creation. Details Episode 9 Aired Nov 19, 2012 Creating a dish from chicken thighs, bacon, leeks, chocolate, brandy, grapes and tarragon. Details Episode 10 Aired Nov 20, 2012 Chefs make three sauces: hollandaise, maltaise and mousseline, to serve with asparagus. Details Episode 11 Aired Nov 21, 2012 Chefs prepare a beef kidney. Details Episode 12 Aired Nov 22, 2012 Chefs use fresh produce to dazzle the judges. Details Episode 13 Aired Nov 26, 2012 Creating a dish from a selection of beef mince, wild mushrooms, an aubergine, red wine, pears, brioche and almonds. Details Episode 14 Aired Nov 27, 2012 Making a crepe souffle to be served with a sauce. Details Episode 15 Aired Nov 28, 2012 Preparing and serving sea urchin. Details Episode 16 Aired Nov 29, 2012 Using fresh produce to impress the judges in one course. Details Episode 17 Aired Dec 3, 2012 Chefs must present dishes bursting with skill, flair and flavor. Details Episode 18 Aired Dec 4, 2012 Two semi-finalists compete by taking part in service. Details Episode 19 Aired Dec 5, 2012 The semi-finalists must recreate one of Daniel Clifford's signature dishes: rosemary smoked rump of Lamb, courgette and basil puree, piquillo pepper puree and a courgette and yogurt dressing. Details Episode 20 Aired Dec 6, 2012 Semi-finalists must produce a main course and a dessert inspired by their experience. Details Episode 21 Aired Dec 10, 2012 After five weeks of competition, another task must be completed before a prize is awarded. Details Episode 22 Aired Dec 11, 2012 Three finalists prepare to cater a unique dinner. Details Episode 23 Aired Dec 12, 2012 Finalists prepare to spend time at the three Michelin-starred The Fat Duck. Details Episode 24 Aired Dec 13, 2012 One meal challenge stands between the finalists and the highest culinary accolade of their career. Details

Season Info

Network
BBC
Genre
Reality, Special Interest
Original Language
British English
Release Date
Nov 5, 2012