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Season 23 – Barefoot Contessa

Play trailer Poster for Season 23 – Barefoot Contessa May 2017 Special Interest Play Trailer Watchlist
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Hosted by cookbook author Ina Garten, "Barefoot Contessa" is all about simple, fun entertaining. The former White House nuclear policy analyst for President Richard Nixon, shares recipes for picnics, parties and dinners as well as other touches to make a meal or event a success.
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Barefoot Contessa — Season 23

Barefoot Contessa — Season 23

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Episodes

Episode 1 Aired May 28, 2017 Cook Like a Pro: Chicken Ina shares her kitchen tips and professional strategies for roasted chicken with radishes; she puts a twist on a classic with chicken and spinach Waldorf salad, featuring juicy roasted chicken breasts; Ina prepares truffled chicken liver mousse. Details Episode 2 Aired Jun 4, 2017 Cook Like a Pro: Weeknight Dinners Roasted Salmon Tacos with avocado salsa and slaw; Cider Roasted Pork Tenderloin; Garlic and Herb Roasted Shrimp; April Bloomfield reveals go-to weeknight dinner; five-minute Lemon Capellini. Details Episode 3 Aired Jun 11, 2017 Cook Like a Pro: Pasta Ina Garten tackles pasta like a pro; crusty baked shells and cauliflower; a 16 bean pasta e fagioli; she makes a lemony salad of herbed orzo with feta; guest Mario Batali shares his top three pasta tips; rigatoni with sausage and fennel. Details Episode 4 Aired Jun 18, 2017 Cook Like a Pro: Fearless Food Ina Garten tackles tough dishes with easy techniques; from souffle a l'orange to overcoming pastry fears with her Anna's tomato tart; chef Jose Andres has a trick for separating eggs; foolproof caramel for caramel salted nuts. Details Episode 5 Aired Jun 25, 2017 Cook Like a Pro: Make-Ahead Desserts A twist on Apple Pie Bars; Chocolate Banana Cream Pie; Stewed Rhubarb and Red Berries make a perfect summer dessert; amping things up with fruit liqueurs; a Sparkling Grapefruit Granita with pink fizz. Details Episode 6 Aired Jul 2, 2017 Cook Like a Pro: Eggs Eggs all the way; featuring both soft boiled and in the dressing of a Caesar salad; whipping egg whites to perfection for a pavlova fruit tart; making eggs Benedict with an easy hollandaise sauce. Details Episode 7 Aired Jul 9, 2017 Cook Like a Pro: Chocolate Professional tips for chocolate, starting with Chocolate Ganache Cake, complete with a chevron frosting tutorial; Chocolate Creme Brulee is taken to new dessert heights; tricks to tempering chocolate for Peanut Rocky Road Bark; Frozen Hot Chocolate. Details Episode 8 Aired Jul 16, 2017 Cook Like a Pro: Roasted Vegetables How to roast like a pro, starting with butternut squash hummus; chef Yotam Ottolenghi gives the lowdown on roasted baby vegetables with sumac and yogurt; Spanish recipes: roasted vegetable paella and chef Jose Andre's roasted escalivida catalana. Details
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Season Info

Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
May 28, 2017