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Season 2 – Valerie's Home Cooking

Play trailer Poster for Season 2 – Valerie's Home Cooking Nov 2015 Special Interest Play Trailer Watchlist
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Actress Valerie Bertinelli modernizes favorite recipes that have been passed down through her family over the years in this weekly series. Her closest friends -- including "Hot in Cleveland" co-stars Betty White, Jane Leeves and Wendie Malick -- are the beneficiaries of Bertinelli's cooking, as she invites them over to indulge in her meals and share a laugh or two. Dishes including Italian tuna salad, baked salmon and blueberry smoothies are on the menu in Bertinelli's kitchen. Good conversation and spending time with friends are also on tap for the Golden Globe-winning actress and cookbook author.
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Valerie's Home Cooking — Season 2

Valerie's Home Cooking — Season 2

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Episodes

Episode 1 Aired Nov 7, 2015 Poker Night Southwestern eggrolls with salsa; retro teriyaki rumaki; orzo, grape tomatoes and radish salad; apple, ham and cheddar sliders. Details Episode 2 Aired Nov 14, 2015 Thanksgiving: The Perfect Bite! A Thanksgiving meal featuring sweet and salty pepitas, acorn squash, baby bitter greens with sherry shallot vinaigrette dressing, a deep-fried turkey topped with gravy, and pumpkin pie with cinnamon buttermilk whipped cream. Details Episode 3 Aired Nov 28, 2015 Fab Dinner for My Fab Friends! Mixed baby greens with crispy polenta croutons; elegant peppered beef tenderloin with horseradish; panna cotta; a fresh take on a blueberry tart; a take-home gift of honey and hazelnut granola. Details Episode 4 Aired Dec 12, 2015 Italian Dinner for a French Chef Italian panzanella; corn and cauliflower with bourbon-infused butter; branzino baked with a gremolata; butter-infused bourbon Manhattans. Details Episode 5 Aired Jan 2, 2016 After the Ball Is Over Valerie Bertinelli kicks off the New Year with a vegetable and egg-white breakfast fajita; with Mackenzie Phillips, she prepares a grilled chicken salad; for dinner, it's grilled chicken veggie soup and mini-pear compote crumble with maple yogurt. Details Episode 6 Aired Jan 9, 2016 It's a Honey-Do Day Valerie's husband, Tom, completes a long list of chores and is rewarded with his favorite dishes, starting with eggs benedict, a prosciutto bruschetta, spicy coconut shrimp, and a unique butterscotch version of an Italian love cake. Details Episode 7 Aired Jan 16, 2016 Lazy Sunday Dinner Valerie and her husband create a Sunday meal that allows them to use up food in their refrigerator and pantry; their menu includes a pot roast with vegetables and potatoes. Details Episode 8 Aired Jan 23, 2016 Chick Flick TV Marathon Valerie Bertinelli prepares a couch-friendly menu for a night of watching television with her friend, Faith Ford; there's a marinated cucumber salad, slow-cooked red beans and rice with rosemary pepper crackers, and frosted brownies on the menu. Details Episode 9 Aired Jan 30, 2016 Big Game, Big Flavors! Valerie Bertinelli's family and friends come over to watch football, so she makes Italian slow-cooked beef sandwiches served with an Italian-style fennel coleslaw; for dessert, she makes salted caramel chocolate chip cookies. Details Episode 10 Aired Feb 6, 2016 Wolfie's Home! Pasta e fagioli; Thursday turkey meatloaf; roasted broccoli rabe; Wolf's favorite dessert, pumpkin pudding. Details Episode 11 Aired Feb 13, 2016 A Very Valerie Valentine's Day Chocolate walnut "scuffins"; fennel salad with goat cheese and pine nuts; spaghetti with onion, bacon and tomato; chocolate ginger mousse-filled pizzelle cones. Details Episode 12 Aired Feb 27, 2016 My Favorite Indulgences Blue cheese-stuffed olives and a perfect martini; pasta alla vongole with roasted asparagus; mushrooms with spicy chili salt; limoncello challah bread pudding. Details Episode 13 Aired Mar 19, 2016 Mighty Neighborly of You Lamb shepherd's pie; arugula salad with pickled red onions, cherry tomatoes and champagne vinaigrette; rosemary gin fizz; salted hazelnut toffee. Details

Season Info

Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
Nov 7, 2015