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Season 10 – Delicious Miss Brown

Play trailer Poster for Season 10 – Delicious Miss Brown Jun 2024 Special Interest Play Trailer Watchlist
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Focused on food and family, Kardea Brown shares not only her special recipes, but the stories behind the family and culture that brings them to life. The cook and caterer hails from the Sea Islands of Charleston, S.C., where she grew up surrounded by a loving family and incredible food. Formerly employed as a social worker, Brown created The New Gullah Supper Club in 2015 -- a traveling feast celebrating her Gullah/Southern recipes and bringing together people from all walks of life who share an interest in good food. Gullah refers to a distinct group of African-Americans in the coast regions of South Carolina who've preserved much of their West African language, culture and cuisine. She brings that same vibe into her Food Network kitchen, preparing family recipes with a twist.
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Delicious Miss Brown — Season 10

Delicious Miss Brown — Season 10

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Episodes

Episode 1 Aired Jun 2, 2024 It's Always Sunny in Charleston In hopes of reporting the weather live, Kardea Brown serves meteorologist Dave Williams' crew mustard greens and artichoke dip, roasted grape chicken salad with tarragon and pecans, herb roasted potato wedges and no-bake peach pie cheesecake bars. Details Episode 2 Aired Jun 9, 2024 Family Sunday Funday Kardea Brown gets the family together for a steakhouse supper and prepares cold deviled crab dip, spice rubbed rib-eye steaks with frizzled onions, broccoli and cheese twice baked potatoes and buttercake with macerated berries and whipped cream. Details Episode 3 Aired Jun 16, 2024 Juneteenth Kardea Brown and African American historian Kevin Mitchell discuss the meaning and impact of Juneteenth over chicken and sausage gumbo, NOLA-style potato salad, marinated watermelon salad and red velvet Swiss roll with cream cheese frosting. Details Episode 4 Aired Jun 23, 2024 Grillin' and Chillin' With Friends Kardea Brown hosts an end-of-summer barbecue and serves steak burgers with hot pepper bacon jam and beer cheese, grilled corn with garlic butter, spicy sausage baked beans and homemade pineapple whip with toasted coconut and macadamia nuts. Details Episode 5 Aired Jun 30, 2024 Block Party at Grandma Jo's Kardea Brown shares down-home, Southern eats from her South Carolina kitchen; she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home. Details Episode 6 Aired Jul 7, 2024 Bringing the Moms Together Kardea Brown celebrates the moms in her life with a meal consisting of asparagus salad, lobster tail thermidor, confit garlic mashed potatoes and salted honey budino. Details Episode 7 Aired Dec 29, 2024 Belize Memories Kardea Brown shares Southern dishes from her South Carolina kitchen; she adapts family recipes; she cooks for her relatives and friends at her Sea Island home. Details Episode 8 Aired Jan 5, 2025 Sittin' on the Dock for the Day Kardea Brown creates a hearty meal for her brothers working at Charleston's major port; the menu includes fried shrimp and okra po'boys, lima bean hummus, potato salad and brown butter sesame crispy treats. Details Episode 9 Aired Jan 12, 2025 Winner, Winner Chicken Dinner Kardea Brown prepares two chicken dinners with sides; she serves tuscan chicken soup, southern-style chicken cordon bleu, spinach and candied walnut salad and fried brussels sprouts with tomato gastrique. Details Episode 10 Aired Jan 19, 2025 Cookin' When You're Feelin' Lazy Kardea leans into her freezer and pantry to prepare a full, fresh, delicious and hearty meal; she makes a Salad Bar Salad, Chicken Pot Pie Stuffed Biscuit Cups, Corn Soufflé with Jalapenos and Semi-Homemade Chocolate and Caramel Shortbread Bars. Details Episode 11 Aired Jan 26, 2025 Chicken Soup Is the Best Medicine Aunt TC is home sick from work and Dr. Kardea Brown is in the office; she cooks up roasted chicken and dumplings, seasoned saltine crackers, tuna melts on pumpernickel rye, and citrus, ginger and honey ice pops to get her feeling better quickly. Details Episode 12 Aired Feb 2, 2025 How Does Her Garden Grow Kardea Brown throws a garden party for her girlfriends, showcasing locally grown ingredients; she prepares Creamy Leek and Steak Pasta, Low Country Style Shrimp Toasts with House Pickled Okra, Mixed Berry Crumble and White Sangria. Details Episode 13 Aired Feb 9, 2025 Bringing the Heat Kardea Brown's firefighter brother swings by for a hot and spicy supper; Kardea gets fired up with Spicy Korean-Inspired Fried Chicken Wings, Kimchi Fried Rice and Spicy Cucumber Salad before cooling things down with Blackberry Milkshakes. Details

Season Info

Executive Producer
Kardea Brown
Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
Jun 2, 2024