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Season 4 – My Greek Table With Diane Kochilas

Play trailer Poster for Season 4 – My Greek Table With Diane Kochilas Oct 2022 Special Interest Travel Play Trailer Watchlist
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Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.

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My Greek Table With Diane Kochilas — Season 4

My Greek Table With Diane Kochilas — Season 4

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Episodes

Episode 1 Aired Oct 20, 2022 Diane Discovers Athens Spiced roasted chicken with toasted orzo pilaf; kale Caesar with Greek yogurt; crispy phyllo ice cream sundae with honey, nuts and halva. Details Episode 2 Aired Oct 27, 2022 The Accidental Vegan Vegan trends in Athens, Greece; vegan moussaka; vegan galaktoboureko; a vegan version of a rice-meatball soup. Details Episode 3 Aired Nov 3, 2022 Street Food in Athens Exploring the street food scene in Athens, Greece; gyro-stuffed baked bread loaf; a healthy smoothie bowl with Greek yogurt; a warm green bean salad with chopped onion and hazelnuts. Details Episode 4 Aired Nov 10, 2022 Thessaloniki: Greece's De Facto Food City Exploring the influences that shaped the flavors of Thessaloniki; the secrets of bougatsa; harvesting mussels; feta-stuffed sweet red peppers; mussel pilaf. Details Episode 5 Aired Nov 17, 2022 Old World Charms of the Athenian Table An Athenian classic, Athinaiki mayioneza -- poached fish and vegetables with homemade mayonnaise; an artichoke dish called a la polita; an unusual meatloaf wrapped in grape leaves. Details Episode 6 Aired Nov 24, 2022 The Sephardic Cooking of Thessaloniki Slowly boiled spiced eggs; grilled eggplant with meatballs in tomato sauce; meatballs with walnut sauce. Details Episode 7 Aired Dec 1, 2022 Northern Delights -- Ioannina The culinary and cultural lore of Ioannina; baklava; clay-baked lamb; thin feta cheese pancake-like pie; clay-tile baked eel; the art of silversmithing. Details Episode 8 Aired Dec 8, 2022 The Foods That Unite Us Venturing beyond tradition in the global world and embracing new ingredients, inspired by Athens' dining scene, and making new recipes Greek. Details Episode 9 Aired Dec 15, 2022 Pie Heaven Making a feta cheese pie with layers of homemade pastry; sampling a greens and cornmeal pie; a pleated, buttery feta cheese pie; chicken-phyllo pie. Details Episode 10 Aired Dec 22, 2022 Everyday Superfoods Preparing a healthy meal with Greek superfoods; spiced carrot soup three ways; black-eyed pea salad with dried figs, pomegranate extra virgin olive oil and herbs; an ancient dessert of wheat kernels, Greek honey, nuts and dried fruits. Details Episode 11 Aired Dec 29, 2022 My Greek Dinner Party Easy and healthy recipes include char-broiled cabbage "steaks" with pomegranate seeds and lemon zest, whole baked fish with leeks and a Greek yogurt panna cotta. Details Episode 12 Aired Jan 5, 2023 The Father of Modern Greek Cooking At a fish market, chef Lefteris Lazarou explains how to tell freshness and fish gender; the best way to cook squid; pan-seared grouper; a whole squid with spanakopita puree; seafood-stuffed cabbage rolls. Details Episode 13 Aired Jan 12, 2023 Flavors of the Athenian Art Scene Braised ouzo-orange octopus; zucchini-herb phyllo pie; a giant bean Greek salad. Details

Season Info

Network
PBS
Rating
TV-G
Genre
Special Interest, Travel
Original Language
English
Release Date
Oct 20, 2022