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Season 1 – ¡Qué delicioso!

Play trailer Poster for Season 1 – ¡Qué delicioso! Nov 2022 Special Interest Reality Play Trailer Watchlist
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"¡Que Delicioso!" is the ultimate celebration of culture and cuisine: an internationally-acclaimed Latin American chef introduces a classic dish to two contestants, who go head-to-head as they recreate and reinvent them. Hailing from different Latin countries themselves, both contestants infuse their culinary creations with inspiration drawn from their own cultural backgrounds. Expert judges decide which cook pulled off the best fusion and gets to take home the $10,000 prize.
¡Qué delicioso! — Season 1

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Episodes

Episode 1 Aired Nov 25, 2022 A Dishful of History The ambassador of Guatemala's gastronomic culture, chef Mirciny Moliviatis offers up an ancestral dish from the land of volcanoes; a self-taught Venezuelan chef goes head-to-head with a Dominican accustomed to cooking for an elite clientele at sea. Details Episode 2 Aired Nov 25, 2022 Lobster, Caribbean Style! Puerto Rican chef Giovanna Huyke is credited with introducing lobster to San Juan, where her lobster cabo rojo became a culinary hit; it will be up to Mexican and Venezuelan contestants to infuse Giovanna's creation with spins of their own. Details Episode 3 Aired Nov 25, 2022 Michelin Man Direct from Guerrero, Mexico, Michelin-star chef Carlos Gaytan shares his mom's home-cooked recipe for cochinita pibil; a Cuban restaurateur and an Ecuadorian chef go head-to-head as they put their own twist on the Mexican classic. Details Episode 4 Aired Nov 25, 2022 Get the Conch Out of Here! Celebrating Dominican flavors, chef Tita proves why she's a culinary ambassador as she creates a work of art with her delicate yet savory lambi dish; Peruvian and Spaniard competitors approach things differently and leave the judges "shell" shocked. Details Episode 5 Aired Nov 25, 2022 Out of the Amazon Colombian chef Andrews Arrieta ventures into the Amazon to bring a dish full of ingredients such as insects, poisonous veggies and prehistoric fishes; these ingredients may intimidate a meat-loving Uruguayan and his ceviche-savvy Peruvian opponent. Details Episode 6 Aired Nov 25, 2022 Everyone Is Stewing! Based on a recipe that's been passed down through generations in Nicaragua, chef Javier Alvarez serves up a dish that's as good as a hug from his abuela; a Puerto Rican food truck owner and a Venezuelan grill master take on the challenge. Details Episode 7 Aired Nov 25, 2022 Save Room For Dessert! Award-winning pastry chef Gustavo Saez brings a sweet little piece of Chile to the kitchen for a battle between Le Cordon Bleu chefs, one from Puerto Rico, the other from Colombia. Details

Season Info

Network
The Roku Channel
Rating
TV-PG
Genre
Special Interest, Reality
Original Language
Spanish
Release Date
Nov 25, 2022