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Season 29 – The Kitchen

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Looking for recipes and meal tips from an all-star lineup of Food Network hosts? Then "The Kitchen" is for you. The hourlong show, featuring hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian, shares simple dinner recipes and family meal tips, plays trivia games, and answers viewer questions in addition to just shooting the breeze about all things food. With a roster that includes a "Food Network Star" winner who specializes in making sandwiches, an Iron Chef, and a Tijuana native who is known for her Mexican cuisine, there's sure to be something of interest for all home cooks in Food Network's "Kitchen."
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The Kitchen — Season 29

The Kitchen — Season 29

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Episodes

Episode 1 Aired Aug 28, 2021 Summer Checklist Hosts create the ultimate summer checklist filled with must-have dishes to enjoy before the season ends. Details Episode 1 Aired Feb 5, 2022 Big Game Party Playbook "The Kitchen" hosts have play-by-play rules for hosting the perfect big game party, including a new spin on buffalo chicken enchiladas, spicy salami mozzarella sticks and a brewsky sour. Details Episode 2 Aired Sep 4, 2021 Summer BBQ Finale Using unique ingredients and techniques to make the menu tasty and memorable at a Labor Day cookout; the spread includes spicy green goddess burgers, hibachi-style hot dogs and spiked lemony iced tea. Details Episode 2 Aired Feb 12, 2022 The Sweetest Pairings The Kitchen has sweet and exciting flavor pairings, like pomegranate glazed lamb lollipops, endive salad with candied nuts and agrodolce salmon; plus special guest Anne Burrell. Details Episode 3 Aired Feb 19, 2022 Picture Perfect Plates Cooking the most shareable, Instagrammable dishes ever, including spring pasta with mushrooms, shrimp with yuzu dressing, and Korean-inspired corn dogs. Details Episode 3 Aired Sep 11, 2021 Pick Your Own Each host cooks with favorite fall produce; they make everything from pan-roasted chicken and pear slaw to cavatappi with sausage, kale and mushrooms; chef Carla Hall stops by to chat about Halloween and share her squash tips. Details Episode 4 Aired Feb 26, 2022 Childhood Faves, Grown-Up Flavs Putting delicious grown-up spins on childhood favorites. Details Episode 4 Aired Sep 18, 2021 Back to Cooking School Back-to-school season isn't just for kids; the hosts are teaching new recipes and techniques, starting with chicken marsala and vinaigrette; there's also zoo mix for an after-school snack for kids, and Bobby Flay stops by for a chat. Details Episode 5 Aired Sep 25, 2021 Tailgate Across America Re-creating the best local dishes from football tailgates across America, starting with an upstate-style roast beef sandwich; they also make Cincinnati-style chili and the ultimate giant peanut butter dark chocolate sea salt buckeyes. Details Episode 5 Aired Mar 5, 2022 Ingredient Relay Each host cooks with a pantry staple, then tosses it to another host for a different recipe idea; the dishes include buttermilk brined pork chop, chopped iceberg salad with buttermilk dressing, and cheeseburger chickpea skillet. Details Episode 6 Aired Mar 26, 2022 Greatest Recipes in History! "The Kitchen" hosts are cooking up their takes on great recipes in history; classic dishes include chicken marbella, crab louis, cheese and creamy tomato soup. Details Episode 6 Aired Oct 2, 2021 Grocery Game Plan Proving that even the professionals use shortcuts, the hosts each pick one supermarket staple to use in an easy weeknight dish; their chosen ingredients include frozen garlic and ginger cubes, French onion soup mix and puff pastry dough. Details Episode 7 Aired Oct 16, 2021 Halloween How-to Headquarters The hosts have creepy Halloween creations and recipes for kids of all ages, including graveyard chicken enchiladas and roasted pumpkin pasta; the hosts share a dead velvet cake, leftover candy treats and unforgettable scares. Details Episode 7 Aired Apr 2, 2022 The Right Stuff! Spinach and mushroom stuffed shells; sausage stuffed onion; classic cream puffs with chocolate sauce; the hosts share trending stuffed foods. Details Episode 8 Aired Apr 16, 2022 Perfect Plate of Spring A menu for a spring feast, including slow cooked brisket with carrots, lemon caper deviled eggs, spring pea salad and lemon meringue pie cupcakes. Details Episode 8 Aired Oct 23, 2021 Let's Dinner Party "The Kitchen" eases back into entertaining with a creamy burrata and sweet fig appetizer, easy white bean and mushroom soup and pan-roasted filet mignon with green peppers; there's also dessert, plus a game to get party guests laughing. Details Episode 9 Aired Oct 30, 2021 Trends Worth Trying "The Kitchen" shares the trends that are worth making in one's own kitchen, including a chili crisp egg bowl, whipped feta dip and cashew cheese sauce; the hosts lead a hack attack with viral kitchen tips. Details Episode 9 Aired Apr 30, 2022 Delivery D-I-Y Sharing twists on takeout and making delivery favorites at home, including orange peel chicken, souvlaki, a giant double decker taco, and spicy pork lettuce wraps; the hosts have some kitchen hacks that will change people's lives. Details Episode 10 Aired Nov 6, 2021 Recipe Swap! Shaking things up with a new-school take on a recipe swap, where each host shares a dish made in another's signature style; short rib bourguignon over creamy polenta, crunchy orange french toast, pumpkin-spiced irish coffee and more. Details Episode 11 Aired Nov 13, 2021 Fabulous Friendsgiving The Kitchen hosts throw a Friendsgiving party that kicks off with toasted mulled cider margaritas, and baked brie with cranberry chutney and toasted almonds; roasted turkey and root vegetables and mini pumpkin spice latte puddings for dessert. Details Episode 12 Aired Nov 20, 2021 Back to Thanksgiving Basics The Kitchen hosts explore Turkey Day basics with essential recipes and tips for every home cook; there's a butterflied roast turkey with easy orange spice rub, creamy potato puree, creamy green bean salad and classic chess pie for dessert. Details Episode 13 Aired Nov 27, 2021 Retro Cocktail Party Throwing it back to iconic party bites that deserve a comeback with new twists; fon-duo of taleggio fondue and quick horchata fondue, mini beef wellington bites, and retro rum ginger pomegranate punch. Details Episode 14 Aired Dec 4, 2021 The Kitchen's Holiday Inspo The hosts share their inspired dishes for a festive holiday feast, from Super Cheesy Hometown Lasagna to Fried Shrimp with AtomiCocktail Sauce. Details Episode 15 Aired Dec 11, 2021 Roasts and Toasts The Kitchen gets cozy with roasts and toasts, starting with Sunny's Winning Pesto and Ricotta Crostini and Geoffrey's Tostones with Tuna Tartare and Adobo Chili. Details Episode 16 Aired Jan 1, 2022 Bottomless Brunch A bottomless brunch that starts with bacon, egg and cheese slider casserole; the hosts collaborate on a continental brunch board, and the menu also includes loaded home fries and sheet pan swirl pancakes. Details Episode 17 Aired Jan 8, 2022 Feel Good Family Faves Giving beloved family recipes a feel-good makeover, starting with spicy pork loin and lettuce wraps; there's also a non-alcoholic dry-tai, chocolate cheesecake with strawberry topping, and post-workout lemon poppy seed bars. Details Episode 18 Aired Jan 15, 2022 Cravings and Savings The hosts make satisfying recipes like banana birthday cake, without breaking the bank; there's roast chicken with taqueria-style green sauce, and the leftovers turn into easy chicken tortilla soup; Ebonée Noel stops by. Details Episode 19 Aired Jan 22, 2022 Eat Local "The Kitchen" hosts share the local food traditions they love; there's an old-world Chicago-style thin crust pizza, white bean, cherry tomato and sausage orecchiette, easy raspberry and strawberry danishes, and a Florida-inspired fried fish sandwich. Details Episode 20 Aired Jan 29, 2022 A Week of Winter Meals A week's worth of simple, crowd-pleasing weeknight meals, starting with slow cooker chili and baked curry tofu; there's also a shortcut southwestern pot pie and Nunya Business buffalo chicken garlic bread pizza. Details

Season Info

Director
Adriane Adler, Gary Corrigan, Beth Burke
Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
Aug 28, 2021