A cocky chef deals with his gourmet basket being replaced with leftovers from a breakfast buffet. Later, pasta Bolognese is prepared in an Italian espresso pot; and milk for a tres leches cake comes directly from a cow.

A chef gets dirty digging up their ingredients from a wacky vegetable garden; and a punishment is given for trying to "phone it in" during a pizza challenge.

Steak is cooked over a romantic candlelit dinner; one chef is stuck with a giant whisk as their only tool; and another competitor is forced to make a cake while walking on cake boxes.

Cooking tools get swapped out for a set of golf clubs. Other sabotages involve Chinese chicken salad and donuts dunked in coffee.

A jungle torch is used to cook a dish; and an oversized fondue pot leads to a giant mess.

A Cuban sandwich must be made using a cigar cutter. Also: Two chefs are forced to work in a very confined space; and preparing tiramisu becomes more difficult when coffee filters and stirrers are the only tools available.

One chef is forced to work with sushi ginger.

A chef must use a single-brew coffee machine when making soup.

Sabotages involve a phone booth, a 1970s-era living room, and riding a bike.

One chef must make a lobster roll using a roll submerged in a lobster tank. Also: An unusual chocolate platter is presented during a cake challenge.