Rotten Tomatoes
Movies Tv shows RT App News Showtimes

Season 6 – Hubert Keller: Secrets of a Chef

Play trailer Poster for Season 6 – Hubert Keller: Secrets of a Chef Feb 2020 Special Interest Play Trailer Watchlist
Watchlist Tomatometer Popcornmeter
Tomatometer 0 Reviews Popcornmeter 0 Ratings
Charismatic chef and restaurateur Hubert Keller transforms his famous dishes into easy-to-follow recipes for the home cook. Filmed on location in a vineyard kitchen in Northern California and at his Burger Bar restaurant in Las Vegas, Keller's cooking reflects the many places in which he has lived, including his native Alsace, France, and San Paulo, Brazil. Each episode focuses on one ingredient, different preparation techniques for it and information on the best way to buy and cook it.
Hubert Keller: Secrets of a Chef — Season 6

My Rating

Read More Read Less POST RATING WRITE A REVIEW EDIT REVIEW

Cast & Crew

View All

Episodes

Episode 1 Aired Feb 1, 2020 Las Vegas Celebrity Chefs: Two of the Best Chef Michael Mina's signature Las Vegas restaurant is known for its seafood; a visit with chef Jean Joho at The Eiffel Tower Restaurant in Las Vegas includes a view of the Fountains of Bellagio. Details Episode 2 Aired Feb 8, 2020 Spring Mountain's Secret Gems Raku, a Japanese robata grill, features Japanese food cooked over binchotan charcoal; chef Khai Vu's restaurant Mordeo offers a fusion of Asian and Spanish cuisine. Details Episode 3 Aired Feb 15, 2020 Great Eats On and Off the Las Vegas Strip Created by Julian Serrano, Lago Restaurant in the Bellagio Hotel offers Italian food in small plates designed to share; Black Sheep's chef Jamie Tran offers a Vietnamese-French fusion tasting menu. Details Episode 4 Aired Feb 22, 2020 Culinary Hotspots in Downtown Las Vegas The oldest bar in Nevada -- Atomic Liquors; Esther's Kitchen, created by chef James Trees, located in the Arts District of Las Vegas. Details Episode 5 Aired Feb 24, 2020 A Foodie's Tour of the Venetian Chef Lorena Garcia brings influences from all over South America to The Venetian hotel's restaurant Chica. Details Episode 6 Aired Feb 29, 2020 Eating in Las Vegas: From Peru to Provence Chef Ricardo Zarate of Once prepares authentic dishes from his native Peru; executive chef Bruno Riou of Rivea prepares dishes boasting the flavors of Provence, France. Details Episode 7 Aired Feb 29, 2020 Hubert's Birthday Bash The teaching kitchen at Southern Wine & Spirits attracts mixologists from all over Las Vegas; a birthday gathering for host Hubert Keller at his home features a smoked whole pig. Details Episode 8 Aired Mar 2, 2020 Las Vegas' French Connection The French Connection chefs dine at Mon Ami Gabi in the Paris Las Vegas hotel; a group of Las Vegas chefs indulge in a multicourse tasting menu at Sparrow + Wolf. Details Episode 9 Aired Mar 9, 2020 Eating Las Vegas: From Old to New The Italian restaurant Piero's, known for osso bucco, pasta and desserts; the modern Cosmopolitan Hotel; a tasting at Momofuku, whose cuisine is tailored to the tastes and lifestyles of Las Vegas diners. Details

Season Info

Network
PBS
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
Feb 1, 2020