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Episodes
An orange-curd-filled birthday cake with chocolate frosting; layer cake; stone-fruit upside-down cake; strawberry cupcakes.
Cheesecakes in various sizes and flavors include an Italian ricotta cheesecake and individual cherry cheesecakes.
Variations of the pound cake, from traditional to a version inspired by Asia.
Using buttery pastry for sweet and savory treats such as French napoleon.
Classic angel food cake; coconut angel food cake with Swiss meringue; brown sugar minicakes; espresso ice cream.
Martha makes devil's food cake, hi-hat cupcakes, and fudgy brownies on this can't-miss show for chocolate lovers.
Puff pastry using only four ingredients; cream puffs, eclairs, profiteroles and cheesy gougeres.
Traditional lemon mousse damask tart with candied lemon peel; chocolate tart shell layered with homemade caramel and chocolate ganache.
Martha Bakes: Season 1 Photos
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