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Street Food: Latin America: Season 1 (2020)
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Episodes
In Argentina, street food chefs put their signature dishes on display, from fugazzeta to choripáns. Later, Pato Rodriguez chats about her noteworthy cheese tortilla recipe.
Hearty feijoada. Spicy moqueca. Beachside pirão. Bahia's food is awash with both African and Portuguese influences -- and lots and lots of dendê oil.
Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.
Joyfully diverse yet singular in flavor, Lima's food culture lives for honeyed picarones, savory anticuchos and one chef's Nikkei-inspired ceviche.
Luz Dary and the women at La Perseverancia food market reinvent classic Colombian dishes such as arepas and ajiaco, reinvigorating local cuisine.
Rellenos queen Doña Emi and other cholitas fight to be seen while upholding traditional bites like anise-flavored buñuelos and fiery chola sandwiches.
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Critic Reviews for Street Food: Latin America Season 1
All Critics (7) | Top Critics (1) | Fresh (6) | Rotten (1)
Basically, it's food porn. But it's also travel porn: It's hard to imagine rushing off to, say, Salvador, Brazil, right now, although Street Food will have you wishing you could.
While Street Food: Latin America focuses on the featured dishes and dining spots, it's also dedicated to giving plenty of attention to the local culture and personal lives of the chefs.
Each story is truly engaging and educational while also making you salivate for all of the food itself, and wish that you could travel once again.
Full of captivating characters and salivating sequences, Street Food: Latin America's arrival could not have come at a better time.
The globetrotting doc series' trip to Latin America has moments, but there's an assembly-line feeling to its chef interviews and prep montages...
Will leave you feeling hungry and educated at the same time.
This documentary series gets it. It understands the importance of the story behind street food.
Audience Reviews for Street Food: Latin America: Season 1
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Sep 07, 2020Amazing! Particularly loved the Salvador episode. I think they made a small step up from Street Food Asia as it felt slightly more uplifting
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Aug 02, 2020An excellent six-episode documentary about the street food from six countries in Latin America, which explores the vibrant street food culture of Oaxaca, Mexico; Salvador, Brazil; Buenos Aires, Argentina; Lima, Peru; BOGOTA, COLOMBIA; and La Paz, Bolivia. The delicacies show how influential this food actually is on its native country. Really recommended! It's mouth-watering. Food is definitely one of the best parts of travelling abroad!
Verified