Episode 1
Aired May 15, 2006
Jill B.
Curtis helps a nutritionist who doesn't cook prepare a seafood-themed meal.
Details
Episode 2
Aired May 15, 2006
Megan
Creamy mussel soup; lobster with an herb-butter sauce; spicy chocolate soup with red pepper and marshmallows.
Details
Episode 3
Aired May 16, 2006
Kathryn
A woman plans to surprise some friends and her husband with help from Chef Stone.
Details
Episode 4
Aired May 16, 2006
Patrishia
A young woman gets help from Chef Stone to make dinner for her boyfriend.
Details
Episode 5
Aired May 17, 2006
Lara
A woman gets help to make a birthday dinner for a friend.
Details
Episode 6
Aired May 17, 2006
Mary
Cooking advice for a homemaker and mother of four.
Details
Episode 7
Aired May 18, 2006
Rita
Chef Stone offers to help a woman plan dinner for her husband starting with soft-shell crabs on a bed of greens.
Details
Episode 8
Aired May 18, 2006
Wendy
Braised bison with red wine sauce and vegetables; stuffed artichokes; baked chard gratin; chocolate-dipped dried fruit.
Details
Episode 9
Aired May 19, 2006
Alicia
Steak and potatoes; ice cream with chocolate sauce.
Details
Episode 10
Aired May 19, 2006
Yvette
A husband returns early and surprises Curtis.
Details
Episode 11
Aired May 22, 2006
Lisa
Grilled opakapaka fish over fennel and onions, sharp English cheddar with a port jelly reduction, and an upside-down apple tart.
Details
Episode 12
Aired May 22, 2006
Shauna
A vegetarian meal includes mung-bean salad with fried tofu and spicy rice noodles. With Curtis Stone.
Details
Episode 13
Aired May 23, 2006
Laurie
Curtis prepares a romantic dinner for a married couple's date night.
Details
Episode 14
Aired May 23, 2006
Edwina
A housewife learns how to prepare a salmon fillet.
Details
Episode 15
Aired May 24, 2006
Nicole
Chef Stone serves up a poolside barbecue for a woman and her husband.
Details
Episode 16
Aired May 24, 2006
Paige
A mother of five gets help making dinner for her children and husband.
Details
Episode 17
Aired May 25, 2006
Michelle C.
A woman's husband comes home to find Curtis there, cooking.
Details
Episode 18
Aired May 25, 2006
Natasha
Curtis serves up a fresh halibut tartare, cooked halibut on a bed of greens, and roasted pineapple in rum sauce.
Details
Episode 19
Aired May 26, 2006
Heather
A surprise meal for a woman's boyfriend; asparagus in raspberry and shallot vinaigrette; roasted yams; grilled pork chops.
Details
Episode 20
Aired May 26, 2006
Michelle
Curtis prepares a birthday dinner for a woman's mother.
Details
Episode 21
Aired May 30, 2006
Andrea
Chicken and sweet-corn soup, crispy hoisin duck with mango and sake jelly.
Details
Episode 22
Aired May 30, 2006
Julia
A birthday dinner: roast beef with mustard rub, Yorkshire pudding and a chocolate cake topped with white-chocolate mousse.
Details
Episode 23
Aired May 31, 2006
Kaye
Chef Stone helps a young woman make a Greek feast for her boyfriend.
Details
Episode 24
Aired Jun 1, 2006
Deanna
Grilled corn with butter and cheese spread; fava beans; barbecued lamb in rosemary, garlic and honey.
Details
Episode 25
Aired Jun 2, 2006
Jackie
Raw and fried oysters; steamed mussels and red snapper in coconut sauce; fried bananas and almond brittle.
Details
Episode 26
Aired Jun 16, 2006
Carolyn
Dungeness crab salad; Dover sole fillets with blood-orange crust on a bed of spinach. With Curtis Stone.
Details
Episode 27
Aired Jun 16, 2006
Heather V.
Chef Stone prepares a romantic, candlelit dinner for a couple's anniversary.
Details
Episode 28
Aired Jun 23, 2006
Marah
Alaskan black cod; stir fry; chocolate box filled with chocolate cream and fresh raspberries for dessert.
Details
Episode 29
Aired Jun 23, 2006
Nancy
Homemade tortilla chips with guacamole dip; shrimp-and-tomatillo dip; porterhouse steaks; Pavlova. With Curtis Stone.
Details
Episode 30
Aired Jun 30, 2006
Shira
Sangria; chorizo; cheese-stuffed chilies; marinated shrimp; stuffed artichokes; lamb cutlets. With Curtis Stone.
Details
Episode 31
Aired Jun 30, 2006
Jill
A salad of roasted turnips on turnip leaves with feta cheese; coq au vin; pear fritters and pear sorbet for dessert.
Details
Episode 32
Aired Jul 7, 2006
Valerie
Grilled swordfish; chocolate mousse.
Details
Episode 33
Aired Jul 7, 2006
Jonathan
Cajun chicken; spicy mashed potatoes; chocolate souffle.
Details
Episode 34
Aired Jul 14, 2006
Anastasia
Fillet mignon with red wine and mushroom sauce on a bed of sauteed spinach; strawberries flambe.
Details
Episode 35
Aired Jul 14, 2006
Jeanette
Spicy fried-cheese salad; buffalo rib-eye steaks with a spicy green-pepper sauce; fried baby bananas with a spicy cream topping.
Details
Episode 36
Aired Jul 21, 2006
Nickella
Lamb and vegetable curry; peanut-butter ice cream on fried plantains.
Details
Episode 37
Aired Jul 21, 2006
Jessica
Chicken in prosciutto and herbs; silky tiramisu. With chef Curtis Stone.
Details
Episode 38
Aired Jul 28, 2006
Eva
Celery root and potato gratin; cooked string beans; meatloaf with a mushroom-and-red-wine sauce; poached pears with vanilla ice cream.
Details
Episode 39
Aired Jul 28, 2006
Heather M.
Braised yellowtail snapper; a rich creme caramel. With chef Curtis Stone.
Details
Episode 40
Aired Aug 4, 2006
Monica
Southeast-Asian curry with jumbo shrimp and scallops; strawberries poached in champagne for dessert. With chef Curtis Stone.
Details
Episode 41
Aired Aug 4, 2006
Hilary
Duck; watermelon; monkfish on creamy garlic potatoes. With chef Curtis Stone.
Details
Episode 42
Aired Aug 11, 2006
Ellice
Deep-fried calamari on a bed of lettuce; chorizo with potato medallions; homemade chocolates with nuts.
Details
Episode 43
Aired Aug 11, 2006
Renee S.
Shrimp curry with ginger and garlic; crepes with strawberries and chocolate sauce. With chef Curtis Stone.
Details
Episode 44
Aired Aug 18, 2006
Linda
Seafood pizza with scallops, shrimp, calamari, zucchini and mozzarella; prosciutto pizza with mushrooms and mozzarella.
Details
Episode 45
Aired Aug 18, 2006
Jill D.
Eggplant fritters with mozzarella and basil; wild-mushroom risotto; fresh strawberries with English cream.
Details
Episode 46
Aired Sep 1, 2006
Chris
Steak tartare with homemade potato chips and a baby-vegetable salad; crepes suzette with vanilla ice cream.
Details
Episode 47
Aired Sep 1, 2006
Elena
Black cod in zucchini; potatoes and rosemary with olive oil; peach Melba.
Details
Episode 48
Aired Sep 15, 2006
Morgan
Curtis offers his cooking skills to Morgan, whose boyfriend happens to be a chef.
Details
Episode 49
Aired Sep 15, 2006
Britani
A salad of romaine lettuce with Parmesan crisps, poached egg and a creamy garlic dressing; four-cheese fondue of vegetables and bread; summer fruit and a creamy chocolate fondue.
Details
Episode 50
Aired Sep 22, 2006
Gina
Spicy kosher Indian feast; oven-roasted shoulder of lamb.
Details
Episode 51
Aired Sep 22, 2006
Maryn
Curtis serves onion bhaji, tandoori Cornish game hens and shrimp.
Details
Episode 52
Aired Sep 29, 2006
Desi
Crab and vegetable spring-rolls; pad thai noodles.
Details
Episode 53
Aired Sep 29, 2006
Anjali
Tuna tenderloin; Dungeness crab and mango salad.
Details
Episode 54
Aired Oct 6, 2006
Tara S.
Portobello mushrooms with ricotta cheese; a New York steak with a pepper crust.
Details
Episode 55
Aired Oct 6, 2006
Ava
Gourmet burger; vanilla panna cotta.
Details
Episode 56
Aired Oct 10, 2006
Valerie T.
Spicy gazpacho soup with shrimp; seared ahi tuna crusted with sesame seeds.
Details
Episode 57
Aired Oct 11, 2006
Terah
Curtis prepares a quail dinner and a dessert of white-chocolate-sauce-covered berries.
Details
Episode 58
Aired Oct 12, 2006
Adrianna
Serrano ham-and-cheese plate; veal pot-roast; patatas bravas.
Details
Episode 59
Aired Oct 12, 2006
Kristi
Yellowtail and tuna sashimi with a sesame crust; black cod with miso sauce; green-tea ice cream. With chef Curtis Stone.
Details
Episode 60
Aired Oct 13, 2006
Emma
Sauteed foie-gras with crispy potatoes and caramelized apples; pot-au-feu of lobster, scallops, foie gras and white truffles.
Details
Episode 61
Aired Oct 13, 2006
Barbie
Fettuccine with spicy Italian sausage and asparagus; fettuccine with swordfish and zucchini.
Details
Episode 62
Aired Oct 13, 2006
Meritt
Pan-fried mahi-mahi; banoffee pie.
Details
Episode 63
Aired Oct 16, 2006
Ubah
Cannelloni; iced raspberry souffle.
Details
Episode 64
Aired Oct 16, 2006
Layla
Seafood paella; caramelized mangos in a coconut basket with coconut ice cream. With chef Curtis Stone.
Details
Episode 65
Aired Oct 17, 2006
Cindy
Beef stir-fry; filet mignon; lemon-curd tart.
Details
Episode 66
Aired Oct 18, 2006
Marta
Son-in-law eggs; lobster tail with red curry.
Details
Episode 67
Aired Oct 18, 2006
Karin
Zucchini with ricotta and tomato sauce; linguini with shrimp and pesto sauce; fresh berries in a raspberry sauce.
Details
Episode 68
Aired Oct 19, 2006
Sonja
Heirloom-tomato and buffalo-mozzarella salad; ravioli with a brown butter-and-sage sauce. With chef Curtis Stone.
Details
Episode 69
Aired Oct 20, 2006
Jeannie & Meg
Pan-fried Scandinavian cheese on crostini; roasted pork loin.
Details
Episode 70
Aired Oct 20, 2006
Nicole N.
Steamed orange roughy with noodles and stir-fry; baked pears with maple syrup, dried fruit and nuts. With chef Curtis Stone.
Details
Episode 71
Aired Oct 20, 2006
Heidi
Orange chicken; stir-fried rice; tempura strawberries.
Details
Episode 72
Aired Oct 26, 2006
Heather B.
Roasted rack of lamb; mint-chocolate soup.
Details
Episode 73
Aired Oct 27, 2006
Debra
Risottos; classic Italian soup of borlotti beans and summer vegetables.
Details
Episode 74
Aired Oct 27, 2006
Barbara
Grilled rib-eye steak; crispy potatoes; chocolate-covered mango and vanilla ice-cream bombe.
Details
Episode 75
Aired Oct 27, 2006
Lauren
Sevruga-caviar topped oysters; caramelized wing of skate with white asparagus.
Details
Episode 76
Aired Nov 3, 2006
Tara
Roast rump of lamb with peas; Aussie cheesecake. With chef and cookbook author Curtis Stone.
Details
Episode 77
Aired Nov 3, 2006
Lesli
A Chinese meal.
Details
Episode 78
Aired Nov 10, 2006
Danielle
Salad of endive with English blue cheese and roasted walnuts; pan-fried chicken.
Details
Episode 79
Aired Nov 10, 2006
Mandy
Tropical cocktails with coconut milk and white rum; crispy whole snapper with string beans.
Details
Episode 80
Aired Nov 17, 2006
Take Home Chef for Thanksgiving
Thanksgiving dinner for firefighters Ben, Scott and Mike.
Details
Episode 81
Aired Dec 1, 2006
Lindsay
Curtis prepares fresh tagliatelle with slow-cooked leg of lamb.
Details
Episode 82
Aired Dec 1, 2006
Portia
Prickly cactus and fava-bean soup; beef tacos with chili and cilantro; fish tacos in homemade tortillas.
Details
Episode 83
Aired Dec 8, 2006
Angel
Midwestern brisket stew with autumn vegetables and parsley potatoes.
Details
Episode 84
Aired Dec 8, 2006
Alli
Oven-roasted leg of lamb with a side dish of crispy potatoes; semifreddo of peanuts, caramel and dark ale.
Details
Episode 85
Aired Dec 15, 2006
Donna
Cracked crab with baby tomatoes and basil; cucumber-and-dill salad; homemade waffles with cinnamon-baked pears and mascarpone.
Details
Episode 86
Aired Dec 22, 2006
Asia
Mushroom-and-bonito soup with marinated sea-bass; rainbow roll.
Details
Episode 87
Aired Dec 22, 2006
Aleksandra
Tuna seviche with coconut; mussels in white wine and thyme.
Details
Episode 88
Aired Dec 29, 2006
Tracy
Caipirinhas; corn-and-baby-tomato soup; Brazilian chicken with okra and black beans.
Details
Episode 89
Aired Dec 29, 2006
Melissa
Crostini with roasted beef fillet; horseradish-and-arugula pesto sauce; fried zucchini-flowers stuffed with fontina cheese.
Details
Episode 90
Aired Jan 5, 2007
Caroline
Latin barbecue: pork tamales and grilled shrimp with South American sour cream, chili, cilantro and lime, wrapped in a banana leaf.
Details
Episode 91
Aired Jan 5, 2007
Ruby
Curried cauliflower with cardamom and mustard; whitefish with saffron and leeks.
Details
Episode 92
Aired Jan 12, 2007
Fanny
Fresh oysters with ponzu sauce; tilapia with ginger; steamed Korean pears.
Details
Episode 93
Aired Jan 12, 2007
Kelley
Mediterranean crepes with feta cheese. With Curtis Stone.
Details
Episode 94
Aired Jan 26, 2007
Sarah
Fritto misto of seafood with basil aioli of arugula, shallots and vinaigrette.
Details
Episode 95
Aired Jan 26, 2007
Yolanda
Pacific oysters Rockefeller; a whole red snapper; mussels and white wine.
Details
Episode 96
Aired Feb 9, 2007
Darcy
Lobster in a creamy cocktail sauce; tapas plate with prosciutto, olives, mozzarella, smoked salmon and marinated artichoke hearts.
Details
Episode 97
Aired Feb 9, 2007
Holly
An appetizer of crostini with sun-dried tomatoes and cheddar; roasted halibut cheeks in pancetta; loukoumathes with sugar and honey.
Details
Episode 98
Aired Feb 16, 2007
Sunshine
Arugula salad with pomegranates and persimmons; pan-fried red snapper on braised romaine hearts with arugula pesto; chocolate-salted caramel cashews.
Details
Episode 99
Aired Feb 16, 2007
Jen
Leafy green salad with a vinaigrette dressing; roasted lobster with chanterelles, crosnes and garlic; upside-down apple-and-pear caramel tarts.
Details
Episode 100
Aired Feb 23, 2007
Adriana
Baby-spinach salad with smoked bacon and cheese croutons; garlic-and-parsley marinated Cornish game-hens with tarragon fettuccine.
Details
Episode 101
Aired Feb 23, 2007
Sabrina
Prosciutto and pears with balsamic vinegar; frutti de mare; chocolate fondue with fresh fruit.
Details
Episode 102
Aired Mar 2, 2007
Andrea
Artichoke hearts with arugula and pesto; pork wrapped in prosciutto; apple cake with orange zest.
Details
Episode 103
Aired Mar 2, 2007
Janelle
Seafood won-ton soup; ginger-poached black bass; stir-fried pea-shoots with garlic; handmade fortune-cookies.
Details
Episode 104
Aired Mar 16, 2007
Kasey
Baby potatoes, grilled vegetables and bread; hot chocolate; caramel.
Details
Episode 105
Aired Mar 16, 2007
Braun
Caviar; mushrooms; pork tenderloin; fresh madeleines with warm raspberry dipping-sauce. With chef Curtis Stone.
Details
Episode 106
Aired Mar 23, 2007
Paulina
Baby octopus salad; pan-fried halibut with black beans and peppers; summer berries with lemon sorbet.
Details
Episode 107
Aired Mar 23, 2007
Nicole D.
Tuna sashimi; shellfish hot-pot; apple granitas.
Details
Episode 108
Aired Mar 30, 2007
Salome
Pan-fried mahi-mahi; chocolate cheesecake.
Details
Episode 109
Aired Apr 6, 2007
Marguerite
Confit leg of duck with braised Tuscan cabbage and creamy polenta; chocolate ice-cream balls. With chef Curtis Stone.
Details
Episode 110
Aired Apr 13, 2007
Crystal and Ryan
Roasted breast of duck with shaved white truffles; grapes with Robiola cheese.
Details
Episode 111
Aired Apr 20, 2007
Maria
French onion soup; roasted pork loin with a Dijon-parsley crust; fricassee of chanterelles, shallots, garlic and black truffles; fresh figs; bleu cheese.
Details
Episode 112
Aired Apr 27, 2007
Andrea C.
Striped bass fillets with lemon grass and yellow curry; Thai coconut rice; steamed pumpkins with coconut custard.
Details
Episode 113
Aired May 4, 2007
Lisa P.
Chicken and vegetable potpies; fruit-filled jellies.
Details
Episode 114
Aired May 11, 2007
Amy
Beef Wellington with a side of string beans; vanilla ice cream with a homemade caramel sauce.
Details
Episode 115
Aired May 18, 2007
Chanelle and Lindsay
Southern-fried chicken with collard greens; chocolate and mint martini.
Details
Episode 116
Aired May 25, 2007
Rosemary
Caramelized Treviso with Taleggio cheese and smoked mozzarella; homemade ravioli; pear crumble.
Details
Episode 117
Aired Jun 1, 2007
Blaine
Dim sum and a chili dipping-sauce; Singapore-style chili; crab and pineapple skewers in caramel sauce and toasted coconut.
Details
Episode 118
Aired Jun 8, 2007
Kathy
Salad; skirt steak marinated in red wine and juniper berries; chocolate souffle.
Details
Episode 119
Aired Jun 15, 2007
Kimberly
Steamed mussels; prawns; scallops; cheese platter.
Details
Continue with Google
>
