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Season 1 – Let's Eat

Play trailer Poster for Season 1 – Let's Eat Aug 2018 Special Interest Play Trailer Watchlist
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Picture perfect presentations and delicious food go hand in hand with "Let's Eat." Four chefs, Stuart O'Keeffe, Jamika Pessoa, Brandi Milloy, and Hong Thaimee, show off their skills. Some of the dishes that are presented are blackberry cream-filled puff pastries, blue cheese-aged ribeye steak, edible marshmallow bowls, color changing magic noodle salad, crab stuffed hush puppies, and pork Wellington, among many other different delectable dishes.
Let's Eat — Season 1

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Episodes

Episode 1 Aired Aug 12, 2018 Fancy That! The gang is ready to impress with delicious food and picture-perfect presentation; blackberry cream-filled puff pastries; a cake decorated using lace; blue cheese-aged rib-eye steak; edible marshmallow cereal bowls; chef Hong Thaimee stops by. Details Episode 2 Aired Aug 19, 2018 The Right Stuff Delicious dishes literally stuffed with mouthwatering ingredients; crush puppies; cake pops; pork Wellington; cupcake stuffed ice cream cones with mermaid tails; pinata cake with chocolate candies and sprinkles. Details Episode 3 Aired Aug 26, 2018 Mix and Mash Up Stuart makes double crunch fried chicken taco shells; Jamika combines doughnuts and sloppy joes for a creation she calls a Sloppy Joe-Nut; Brandi creates cereal-stuffed French toast; Vivian Chan makes bacon cinnamon bun hack. Details Episode 4 Aired Sep 2, 2018 Grills Gone Wild! Recipes that can be made indoors and out; Jamika Pessoa starts off with her grilled turkey burger stuffed with pepper jack cheese and topped with grilled peaches; Vivian Chan shares a tip to shuck and cut corn from the cob with ease. Details Episode 5 Aired Sep 9, 2018 After-School Special Easy weeknight meals for getting back into the groove of work or school; parmesan chicken fingers and chicken piccata; dairy-free Banana Nice-cream; tomato and mozzarella galette and peach and plum galette. Details Episode 6 Aired Sep 16, 2018 Fall You Can Eat Chicken pot pie with a tater tot crust; flavorful and budget-friendly quick sausage and seafood stew; a classic pasta dish makeover with zoodle Bolognese; hot cocoa with the last bit of chocolate hazelnut spread left in the jar. Details Episode 7 Aired Sep 23, 2018 Appetizer That: Big Food Into Small Bites Mini onion blossoms; a trick to elevate taco night with DIY shells and bowls; miniature delights with her chicken corn chowder biscuit bowls; s'mores truffles; twist on a snack favorite with caramel apple dessert nachos. Details Episode 8 Aired Sep 30, 2018 Tailgate Party Make and Take Sticky Ribs; Brandi Milloy scores a touchdown with spicy Filipino grilled chicken wings and shows off her team spirit with colorful fruit punch pickles. Details Episode 9 Aired Oct 7, 2018 That's So Easy Recipes that sound difficult but are surprisingly easy to make; Jamika takes the dread out of bread with a recipe for No-Mess Cinnamon Bread in a Bag; Stuart conquers easy eggs Benedict for a crowd; Vivian has a mess-free tip for slicing watermelon. Details Episode 10 Aired Oct 14, 2018 Edible Illusions Playing around with food illusions and clever takes on foods that aren't what they seem; baker Ashley Foxen from Reality Cupcakes stops by to make her look-alike cheeseburger cupcakes and fries. Details Episode 11 Aired Oct 21, 2018 Calling All Carbs Celebrating carbs with Brandi's Pull-Apart Confetti Cake; Vivian Chan shares a tip for cutting perfectly even cake layers; Jamika adds a satisfying crunch to Crispy Egg Noodle Wrapped Shrimp; Stuart makes Pasta and Potato Pierogi Lasagna. Details Episode 12 Aired Oct 28, 2018 Sweets and Treats Brandi makes sticky candied apples; Vivian shares her trick for festive Halloween treats; Stuart has a secret for making savory Meatball Mummies. Jamika scares up a cheesy Jack-o-Lantern Onion Dip and makes Cookies and Scream Graveyard Crunch. Details Episode 13 Aired Nov 4, 2018 At Home Takeout Recipes to replicate takeout dishes at home. Details Episode 14 Aired Nov 12, 2018 Brandi Milloy, Jamika Pessoa and Stuart O'Keeffe come together to share the latest food trends, hacks and easy-does-it recipes found on social media. Details

Season Info

Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
Aug 12, 2018