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Season 2 – Baked in Vermont

Play trailer Poster for Season 2 – Baked in Vermont May 2018 Special Interest Play Trailer Watchlist
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Vermont is a very special place and nothing can compare to its beauty. Sugar Glider Kitchen, located in Hartford, Vt., is owned by the self-taught baker, teacher and author Gesine Prado, who hosts classes in her 18th-century farmhouse. Not everyone can visit Sugar Glider Kitchen, so it is coming straight to viewers' homes in "Baked in Vermont." Join Gesine as she crafts her favorite cookie dough, shows off new twists on leftovers, and gives tips for stocking a freezer full of goodies. Throughout the season, viewers will get tips and tricks for making baking easy, fun and accessible for all.
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Baked in Vermont — Season 2

Baked in Vermont — Season 2

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Cast & Crew

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Gesine Bullock-Prado

Host

Episodes

Episode 1 Aired May 5, 2018 Make Ahead, Bake Ahead Gesine stocks her freezer full of baked goodies, such as Shaker chicken pot pie, cinnamon crumble buns, devil's cream cake, and frozen crumble, a no-bake dessert that every baker should have in their arsenal. Details Episode 2 Aired May 12, 2018 Vermont Tree Juice Gesine serves up brunch with what remains of last season's maple syrup harvest while her husband, Ray, is in the yard tapping the trees for this year's crop; Gesine bakes a maple-glazed Bundt cake, sunrise biscuit casserole, and maple flower cookies. Details Episode 3 Aired May 20, 2018 The Leftovers Gesine serves up leftovers, including meatballs, focaccia pizza and potato puppies made from leftover mashed potatoes; for dessert, she makes leftover fruit [opsicles and chocolate and butterscotch bread pudding with day-old bread. Details Episode 4 Aired May 27, 2018 Ice Ice Baby Gesine and her husband, Ray, celebrate the end of their first season on the curling team by inviting them over for a party; Gesine makes baker's roast chicken with a side of beer gravy, green beans in creamy horseradish sauce, and rock scones. Details Episode 5 Aired Jun 3, 2018 Italy Revisited Gesine invites friends over for a trip down memory lane and a big Italian dinner of Bolognese lasagne and Caprese salad; for la dolce vita, Gesine makes a zabaglione and berry trifle and bakes special chocolate chip cookies. Details Episode 6 Aired Jun 10, 2018 Grill, Baby, Grill Gesine grills Pizza Two Ways with homemade pizza dough along with a zesty Italian-style green bean and potato salad; for dessert, Gesine makes homemade ice-cream sandwiches and a grilled Creamsicle cake baked right over the coals. Details Episode 7 Aired Jun 24, 2018 Garden Graduation Party Gesine hosts a high-school graduation party for her dear friends' daughter; the special day includes such sweet treats as petit fours, chocolate ganache drops, and a tiered macaron cake filled with sweet buttercream. Details Episode 8 Aired Jul 1, 2018 Vermont Country Boil Gesine throws a Vermont-style boil for visiting Southern friends, serving low country boil pie with a side of homemade cole slaw and baked fried green tomatoes on the side; the meal is rounded off with a decadent triple chocolate pie for dessert. Details Episode 9 Aired Jul 8, 2018 Picnic for Two Gesine prepares an elegant picnic and everything is made with her favorite flaky phyllo dough; the menu includes ham and cheese pockets, phyllo-wrapped salmon with roasted potatoes on the side, and Mason-jarred mousse topped with sweet phyllo crisps. Details Episode 10 Aired Jul 15, 2018 Campfire Bake Gesine Prado puts together the perfect campfire meal that includes baked mac 'n' cheese finished over the fire, iceberg wedges with bacon, lemon ring and campfire brownies. Details
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Baked in Vermont — Season 2

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Season Info

Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
May 5, 2018