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Season 40 – Diners, Drive-Ins and Dives

Play trailer Poster for Season 40 – Diners, Drive-Ins and Dives Jul 2021 Special Interest Travel Reality Play Trailer Watchlist
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With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.
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Diners, Drive-Ins and Dives — Season 40

Diners, Drive-Ins and Dives — Season 40

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Cast & Crew

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Hunter Fieri

Host

Guy Fieri

Host

Steven Bortko

Director

Guy Fieri

Executive Producer

Lori Allred

Screenwriter

Steven Bortko

Screenwriter

Episodes

Episode 1 Aired Jul 2, 2021 Triple D Nation: Pork, Poke and Pollo Guy Fieri hits the road to Houston, where he checks out the rotisserie pork at a Greek diner; a poke place in Kahului, Hawaii, is dishin' out fresh fish and turning up the heat on tako, and a Mexican joint in San Francisco makes it all from scratch. Details Episode 2 Aired Jul 9, 2021 Triple D Nation: Cookin' Across the Country Guy Fieri travels to Key West, Fla., where a food cart has increased its footprint to churn out more kimchi and Kogi dogs; in College Station, Texas, an early stop on the road trip is still making classic diner staples. Details Episode 3 Aired Jul 16, 2021 Pig's Feet, Mojo and Chow-Chow Guy Fieri dives into unordinary recipes, starting in Palm Beach,Fla., where a hidden restaurant serves up seafood and chow-chow; a funky Filipino joint in Hawaii fires up its spin on pigs' feet. Details Episode 4 Aired Jul 30, 2021 Taste of the Tropics Guy Fieri is loading up on tropical flavor, starting in a Florida spot serving up lobster enchiladas and lionfish rolls. Details Episode 5 Aired Aug 6, 2021 Triple D Nation: Intercontinental Cuisine In Lahaina, Hawaii, the Fieri family revisits a funky noodle joint; in Chicago, an Italian eatery cranks out calamari and a Korean-American burger joint goes crazy with kimchi. Details Episode 6 Aired Aug 13, 2021 Mouthwatering Meat Brisket and burgers at a butcher shop-restaurant in Palm Beach, Fla.; Latin-style pork belly and Caribbean oxtails in Houston, Texas. Details Episode 7 Aired Aug 20, 2021 Triple D Nation: From Chicken to Chorizo Guy Fieri starts off revisiting a spot on Maui for smoked chicken and killer cornbread; there's a breakfast of sweet potato hash with chorizo at a Wisconsin diner and jumbo wings in soy ginger sauce at a Chicago BBQ joint. Details Episode 8 Aired Aug 27, 2021 Triple D Nation: Papaya, Panelle and Pork In Kihei, Hawaii, Guy Fieri finds a pairing of papaya and pork belly; an Italian eatery and market in Norridge, Ill., creates authentic Sicilian recipes like pane and panelle; a Chicago BBQ spot is dishing up pulled pork. Details Episode 9 Aired Sep 3, 2021 Cookin' From Scratch Guy Fieri's diving into scratch-made specialties; in Houston, there's a real-deal Italian pasta, plus a funky joint is putting out pizza topped with a surprising combo; a scenic spot in Hawaii is cooking up a comforting chicken pot pie. Details Episode 10 Aired Sep 10, 2021 Triple D Nation: Fresh From Flavortown In Hawaii, Guy Fieri stops by a food truck for fresh hamachi on chilled soba noodles; Guy checks in on an empanada empire in Houston and a Chicago hot spot known for its homemade chorizo. Details Episode 11 Aired Sep 17, 2021 Domestic & Abroad Guy Fieri's digging into all-American and foreign favorites; in Houston, a funky spot is firing up Filipino flavor with a twist; a real-deal Washington meat market is stacking up serious sandwiches. Details Episode 12 Aired Sep 24, 2021 Triple D Nation: Diner Eats and a Fieri Treat On Maui, Guy Fieri and his family stop by musician Mick Fleetwood's restaurant to whip up lamb with mint pesto; Guy returns to a diner in Wisconsin and savors the burgers and specials at a joint in Houston. Details Episode 13 Aired Feb 7, 2025 Pizza, Latin and Mac Getting into mega Mexican, mac 'n' cheese and prime-time pie; there's lights-out Latin in Chicago putting an upscale spin on shrimp empanadas. Details

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Diners, Drive-Ins and Dives — Season 40

Diners, Drive-Ins and Dives Diners, Drive-Ins and Dives Diners, Drive-Ins and Dives View more photos

Season Info

Director
Steven Bortko
Executive Producer
Guy Fieri, Jen Darrow, Frank Matson, Jennifer Darrow
Screenwriter
Lori Allred, Steven Bortko
Network
Food Network
Rating
TV-G
Genre
Special Interest, Travel, Reality
Original Language
English
Release Date
Jul 2, 2021