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Season 53 – Diners, Drive-Ins and Dives

Play trailer Poster for Season 53 – Diners, Drive-Ins and Dives Jul 2025 Special Interest Travel Reality Play Trailer Watchlist
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With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.
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Diners, Drive-Ins and Dives — Season 53

Diners, Drive-Ins and Dives — Season 53

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Episodes

Episode 1 Aired Jul 11, 2025 Trinidad, Thailand and Italy Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini. Details Episode 2 Aired Jul 18, 2025 Triple D Nation: Around the World and Off-The-Hook Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City. Details Episode 3 Aired Jul 25, 2025 Sandwiches and Soul Guy Fieri road trips across America to check out classic greasy spoons; with a new generation of owners and delicious homemade food, these are the kind of places that make America special. Details Episode 4 Aired Aug 1, 2025 Triple D Nation: Dining Done Right Fieri's checking in with some DDD faves; Funky Philly cheesesteak egg roll is rocking in Memphis, the island flavors of mango jerk chicken are going strong in Plymouth, MA, and a Greek joint in New Jersey is dishing out off-the-hook octopus salad. Details Episode 5 Aired Aug 15, 2025 Triple D Nation: Pickin' up Flavor Guy Fieri's picking up where he left off at some Flavortown hot spots, including a gourmet taco shop in Phoenix, a Boston pizza joint slinging signature pies and a Texas spot still going strong with African-inspired cuisine. Details Episode 6 Aired Aug 22, 2025 Flavortown Flavorfest Guy Fieri's diving into a festival of flavor! In California, Joe Mantegna joins the party for a righteous ricotta pie. A Cincinnati joint is plating a prime-time pork burger with kimchi, and a spot in Austin, TX, is serving killer coconut escolar ceviche. Details Episode 7 Aired Aug 29, 2025 Soup, Salad and Sorbet Spins Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen in Austin, Texas; a funky joint in Cincinnati, Ohio, is plating pulled pork poutine. Details Episode 8 Aired Sep 5, 2025 Triple D Nation: Breakfast, Burgers and Bison Guy Fieri checks in with top-notch Triple-D spots, starting with a s'mores French toast tower in Boston; a Duluth café is going strong with braised bison, and an old-school joint in Indiana is cranking out outrageous sausage gravy burgers. Details Episode 9 Aired Sep 19, 2025 Dirty, Crunchy, Sticky and Veggie Guy Fieri is diving into texture and flavor; a BBQ bistro in Sherman Oaks is cooking the brisket noodles; a Cincinnati diner is plating top-notch chili crunch chicken nuggets; a spot in Austin is serving up a primo pasta margarita. Details Episode 10 Aired Sep 26, 2025 Savoring Sicily Guy Fieri's in Sicily, Italy, digging into the local specialties; a cliffside spot is serving primo prawns over squid ink pasta; a menu is offering up A-list arancini; a family-run joint is scratch-making ravioli. Details Episode 11 Aired Oct 3, 2025 Sicilian Adventure Guy Fieri's in Sicily, Italy, eating up local flavor; a pizzeria is spinning out creative twists on traditional pies; a cheffed-up spot is dishing out next-level langoustine spaghettone; a father-daughter duo is serving succulent seafood linguine. Details Episode 12 Aired Oct 10, 2025 Triple D Nation: Smashed and Sauced Guy Fieri's getting saucy with gourmet pork banh mi pizza in Minneapolis; a neighborhood staple in Boston is serving up lights-out lobster rolls; a Massachusetts gastropub is plating mushroom poutine and onion smash burgers. Details Episode 13 Aired Oct 17, 2025 Global Mashup Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta; a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist; a Hong Kong hotspot near Cincinnati is slinging serious stir-fry. Details Episode 14 Aired Nov 7, 2025 Triple D Nation: Funky Flavortown Guy Fieri checks in with some funky Flavortown tastemakers, starting with a wicked-good waffle spot in Syracuse; an Allston joint is bringing gourmet mushroom asada and a Minneapolis pub is stuffing their patties with ghost pepper cheese. Details Episode 15 Aired Dec 5, 2025 Triple D Nation: Mex-Italian and Meatless Guy Fieri catches up with lights-out lengua at a mom-and-pop taco spot in Phoenix; a meatless butcher in Minneapolis puts their plant-based stamp on a huli-huli rib panini. Details Episode 16 Aired Dec 12, 2025 Triple D Nation: Coast to Coast Flavor Guy Fieri stops at some standout spots, starting with lights-out lamb shank at a Lebanese eatery in Minneapolis; a DDD O.G. in Venice, Calif. cranks out smoked wings and a Falmouth, Mass. joint has added a roast beef sammie. Details
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Season Info

Director
Steven Bortko
Executive Producer
Frank Matson, Jennifer Darrow
Screenwriter
Lori Allred, Steven Bortko
Network
Food Network
Rating
TV-G
Genre
Special Interest, Travel, Reality
Original Language
English
Release Date
Jul 11, 2025