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Season 1 – Essence of Emeril

Play trailer Poster for Season 1 – Essence of Emeril Nov 1994 Special Interest Play Trailer Watchlist
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Popular TV chef Emeril Lagasse shares how-to tips and recipes for his classic Cajun and Creole dishes. Known for adding spice to traditional dishes, Emeril keeps the kitchen entertaining with ideas for Sunday brunch, holiday meals and cooking with kids. Recipes include everything from appetizers to drinks and desserts.
Essence of Emeril — Season 1

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Episodes

Episode 1 Aired Nov 17, 1994 Pecan Pies Basic pie dough; sweet potato pecan pie; chocolate pecan pie. Details Episode 2 Aired Nov 18, 1994 Thanksgiving Chestnut dressing; turkey roulade; roast turkey. Details Episode 3 Airs undefined Squash Winter squash chowder; butternut squash spätzle. Details Episode 3 Aired Nov 21, 1994 Andouille cornbread stuffing; New Orleans oyster stuffing; turkey chili. Details Episode 4 Aired Nov 22, 1994 Crusting Fried sweet potatoes with caviar and chive sour cream; sweet potato crusted fish. Details Episode 5 Airs undefined Beef Emeril Lagasse gives a lesson in marinating flank steak, then puts it into practice with grilled flank steak on french bread and a crawfish-stuffed beef filet. Details Episode 5 Aired Nov 23, 1994 Holiday Trimmings Cranberry sauce; fig preserves; smothered green beans; mache choux; beet gratin. Details Episode 6 Airs undefined Mushrooms Ragout of chanterelles with route; smoked mushrooms with tasso over angel hair pasta. Details Episode 6 Aired Dec 19, 1994 Candies Pralines, rum balls and bourbon balls. Details Episode 7 Airs undefined Portobello Mushrooms Portobello and barley risotto with parsnip garnish. Details Episode 8 Airs undefined Couscous Emeril Lagasse familiarizes his audience with some popular grains when he whips up couscous jambalaya and dirty quinoa dressing. Details Episode 10 Airs undefined Po' Boys Cheesesteak po' boy; oyster po' boy. Details Episode 12 Airs undefined Pheasant and Squab Pan-seared squab with foie gras rice; stuffed pheasant roulade. Details Episode 13 Airs undefined Quail Grillade stuffed quail; andouille-cheese grit cakes. Details Episode 19 Airs undefined Potatoes Leo Miller's Lyonnaise potatoes; Nola's mashed red potatoes; caviar potatoes; gaufrette potatoes. Details Episode 20 Airs undefined Pecans Pecan crusted fish with crab relish; pecan meuniere sauce. Details Episode 21 Airs undefined Creative Salad Wilted spinach; baby greens with walnut oil; brioche stuffed with gingered shrimp salad. Details Episode 22 Airs undefined Pilaf Basic pilaf; vegetable pilaf; pilaf with chicken livers and pecans. Details Episode 23 Aired Aug 7, 1995 Pasta Green lasagna; new orleans pasta. Details Episode 25 Airs undefined Bouillabaisse One-pot fish stock; bouillabaisse with rouille. Details Episode 27 Airs undefined Flank Steak London broil; flank steak pinwheels; skirt steak brochette. Details Episode 29 Airs undefined Creative Club Sandwiches Lobster Club; Cobb Club; Lamb Club. Details

Season Info

Network
Food Network
Rating
TV-G
Genre
Special Interest
Original Language
English
Release Date
Nov 17, 1994